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Agricultural Trade and the Transition to Sustainable Food Systems

This presentation discusses the role of trade and global value chains in sustainable food systems and the role that private standards and public regulations play in this process, drawing on a variety of empirical indicators and studies.

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date:  04/03/2020 - 04/03/2020

venue:  Rue de la Loi 47, Ground floor, Brussels

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This presentation discusses the role of trade and global value chains in sustainable food systems and the role that private standards and public regulations play in this process, drawing on a variety of empirical indicators and studies.

Speakers

Willem Olthof
Deputy Head of Unit, DEVCO C1 - Rural Development, Food Security, Nutrition
Dr. Johan Swinnen
Director General, International Food Policy Research Institute (IFPRI)

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