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Delivering on the EU Safe Hearts Plan: the impact of EU-funded projects - European Health and Digital Executive Agency (HaDEA), 09.00-18.00 (CET)

This event will showcase how EU4Health and Horizon Europe 'Health' projects in HaDEA’s portfolio work together on cardiovascular health, with a focus on their contribution to the main pillars of the EU Safe Hearts Plan.The event will be organised around panel discussions with involved projects and policy interventions from the European Commission's Directorate-General for Health and Food Safety (SANTE) and for Research and Innovation (RTD).Agenda and registration link will follow.

EU Cancer Mission Showcase event

A three‑day event uniting researchers, clinicians, patients, policymakers and innovators to review progress, present new solutions and forge collaborations that will drive the EU Cancer Mission toward its 2030 objectives.

SOLACE: Improving lung cancer screening in Europe

SOLACE, an EU4Health project, has completed its work to improve lung‑cancer screening across the EU and EEA. It mapped national policies, guidelines and capacity, exposing governance, funding and data gaps. Three pilots in 11 countries recruited over 30,000 under‑represented participants using ambassadors, mobile units and a data model. The project launched a Knowledge Hub, a training curriculum, AI assessments and the European Lung Cancer Screening Alliance to sustain equitable screening.

CCI4EU Resource Centre now available

The CCI4EU project, part of the EU Cancer Mission, has launched its online Resource Centre. It offers a searchable, curated collection of tools, guidance and learning materials on clinical and translational research, patient pathways, early detection and data sharing. Aimed at multidisciplinary teams—clinicians, managers, researchers and policymakers—the platform supports the planning, implementation and continuous improvement of Comprehensive Cancer Infrastructures across Europe.

Building Blue Food Futures for People and the Planet - The Report of the Blue Food Assessment

Blue foods include thousands of species of aquatic plants and animals, many of them rich in protein and micronutrients. This vast diversity offers enormous potential. Sustainably harvested blue foods can help achieve the SDGs by alleviating hunger and malnutrition; improving health; reducing pressure on oceans, water, land and climate; and maintaining or creating decent livelihoods for hundreds of millions of people worldwide.

5- Farming practices evidence library

This library synthesizes a large amount of scientific evidence to assess the effects of farming practices on sustainability outcomes, mainly regarding the environment, the climate, and agricultural productivity.

9- FAOSTAT Suite of Gender Indicators

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systemswith the aim of highlighting gender differences across agrifood systems. It was launched in 2026 at the occasion of the International Year of the Woman Farmer.