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Fair Working Conditions: Upskilling on the production line
Duração:1:44 / Data: Dec 2019
Following a collective agreement in 2008 between the trade unions and the dairy industry employer organisation, social partners highlighted the need for dairy sector employees to continuously develop their skills. As a result, in 2009 Arla Foods introduced a large-scale training and upskilling initiative for employees at its sites in Denmark. Kurt, an employee at Arla Foods, tells us about his experience.
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