Traceability of fisheries products: know what you buy!

date: 07/10/2019
Knowing the origin of fish is important so that we have the guarantee that it was legally caught. Accurate information of its capture needs to be passed on from net to plate, which isn’t always easy. During this workshop, participants will explore different traceability solutions, such as bar codes and digital systems as well as blockchain technology and standardisation. The results of these discussions will support the on-going revision of the European Commission's proposal for new provisions on traceability within the EU control regulation, currently under discussion by the co-legislators.
Check out this page after the event to get access to the presentations and read about the outcomes of the workshop.
For more information:
Control Regulation (EC) 1224/2009
Proposal of new control regulation
The EU's fisheries control system
Presentations:
1.1. Revision EU Fisheries Control System-new provisions traceability.pdf (563 Kb)
1.2. SANTE-traceability sanitary perspective.pdf (537 Kb)
1.3. SANTE-MARE joint missions.pdf (368 Kb)
1.4. SPAIN-National traceability tools.pdf (1,25 Mb)
1.5. SPAIN-Control of traceability in Andalucia.pdf (940 Kb)
2.1. SWEDEN-National traceability system.pdf (430 Kb)
2.2. LATVIA-National digital traceability.pdf (396 Kb)
2.3. DENMARK-Traceability system.pdf (2,2 Mb)
2.4. GSI IRELAND.pdf (1,77 Mb)
2.5. BOLTON FOOD Supplier Portal.pdf (1,41 Mb)
3.1. CARREFOUR BLOCKCHAIN.pdf (1,97 Mb)
3.2. GDST Global dialogue seafood traceability - updated.pdf (3,38 Mb)
3.3. METRO-PRO TRACE.pdf (1,62 Mb)
4_0_RAPPORTEURS_REPORT_SESSION.pdf (320 Kb)