EU Food Loss and Waste Prevention Hub

Webinar: Technological and non-technological solutions to reduce food loss and waste

  • Uploaded on Thursday 13 of April 2023
  • Author(s) FOODRUS project

Event: On Tue, 25th April 2023 from 15:00 to 17:00

Location: Online

Registration link: https://docs.google.com/forms/d/e/1FAIpQLSfW9sBfiXJZXk2UzQv0sh_hNrHk6kBlwb4EmcgGurLxBrSGzw/viewform

Taking place on 25/04, this webinar will focus on "Technological and non-technological solutions to reduce food loss and waste".

With the participation of:
✔ Marianne Thomsen, Professor in Sustainability Assessment of Food Processing and Production at Københavns Universitet - University of Copenhagen (organiser and moderator);
✔ Thomas A. Christensen, Copenhagen municipality;
✔ Annette Badsberg, Bid Manager at Hørkram Foodservice A/S;
✔ Peter Baech , Co-founder and CEO of Kanpla

👉 Read more 
👉 Register now

Name of organisation : FOODRUS

Contact email: e.casazza@greenovate-europe.eu

Further information: https://www.foodrus.eu/event/online-workshop-technological-and-non-technological-solutions-to-reduce-food-loss-and-waste/

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Agenda_FOODRUS workshop_25042022
(Agenda_FOODRUS Workshop_25042023.pdf - 289KB)
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