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Aligning food systems with climate and biodiversity targets

This paper considers the policy outlook at the climate–biodiversity–food nexus over the current decade, assessing the suitability of proposed action and identifying fundamental inconsistencies that will inhibit progress and worsen outcomes. It explores the critical role of food system transformation in enabling meaningful, joined-up global action on both climate change and biodiversity loss.

date:  07/11/2022

Keywords: agriculture, food systems, climate policy, biodiversity loss, managing natural resources

Publisher: Chatham House
Publication date: Oct 2022
Language: EN

Read the publication in EN