EU Food Loss and Waste Prevention Hub

BREADCRUMB project kick off meeting on 16-17 January

  • Uploaded on Thursday 29 of February 2024
  • Author(s) BREADCRUMB C & D

Initiated on January 1, 2024, the BREADCRUMB initiative kicked off with a two-day  assembly on January 16-17 in Brussels. Securing €5,003,746.41 in funding from the  Horizon Europe Framework Programme, the project is overseen by Eigen Vergmogen Van  Het Instituut Voor Landbouw – En Visserijonderzoek (EV-ILVO).

The project consortium,  led by EV-ILVO, consists of 21 participants hailing from 7 countries. Together, they will  collaborate over the next 36 months to develop Evidence-based food Chain solutions  aimed at preventing and reducing food waste associated with marketing standards, while  simultaneously delivering climate and circularity co-benefits.

Name of organisation : BREADCRUMB Consortium

Contact email: marisol.fernandez@pnoconsultants.com

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Breadcrumb Press Release n1
(BREADCRUMB Press release.pdf - 301KB)
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