Country profile - France
- Country
- France
- Audit number
- 2024-8144
- Title
- Natural mineral waters and spring waters
- Audit period
- 03 2024
- Published date
- 24-07-2024
- Report
- Annex
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- Country
- France
- Audit number
- 2023-7838
- Title
- Marketing and use of Plant Protection Products
- Audit period
- 11 2023
- Published date
- 11-07-2024
- Report
- Annex
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- Country
- France
- Audit number
- 2022-7436
- Title
- Bovine meat, including traceability
- Audit period
- 11-12 2022
- Published date
- 11-04-2024
- Report
- Annex
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- Country
- France
- Audit number
- 2023-7746
- Title
- evaluate the effectiveness of official controls to protect the welfare of cattle kept for beef production
- Audit period
- 01-02 2023
- Published date
- 19-02-2024
- Report
- Annex
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- Country
- France
- Audit number
- 2022-7385
- Title
- Protected Designation of Origin (PDO) and Protected Geographical Indication (PGI) for wine sector products
- Audit period
- 11 2022
- Published date
- 09-11-2023
- Report
- Annex
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Member States are requested to present action plans on how they intend to address any shortcomings revealed during the inspections and audits.
Verification of the completion and effectiveness of corrective actions is an integral part of the audit cycle, and the Member States are revisited regularly to monitor progress in relation to the outstanding issues
This part of the country profile gives the current status of actions undertaken in response to the recommendations made in the audit report. It is updated at regular intervals, based on assessments made following the most recent missions to the Member State and on any other relevant information received from the Member State.
Pour voir l'état actuel des progrès réalisés dans la mise en œuvre des recommandations, cliquez ici
Last updated:
octobre 2019
The purpose of this part of the country profile is to provide an overview of how control systems for food and feed safety, animal health, animal welfare and plant health are organised in the Member State. It is based on a description supplied by the Member State and drawn into a standardised format by the DG Health and Food Safety.
Pour voir un aperçu des systèmes de contrôle, cliquez ici
Last updated:
août 2019
Link to MANCP (Articles 109 to 111 of Regulation (EU) 2017/625)
Link to Annual Report (Article 113(1) of Regulation (EU) 2017/625)
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