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For any question on data and metadata, please contact: Eurostat user support |
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1.1. Contact organisation | Eurostat, the statistical office of the European Union. |
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1.2. Contact organisation unit | C4: Price statistics. Purchasing power parities. Housing statistics |
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1.5. Contact mail address | 2920 Luxembourg LUXEMBOURG |
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2.1. Metadata last certified | 13/06/2024 | ||
2.2. Metadata last posted | 13/06/2024 | ||
2.3. Metadata last update | 13/06/2024 |
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3.1. Data description | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
The Food Price Monitoring Tool intends to analyse the available data on price developments through the supply chain. The supply chain is a series of economic activities that are performed by different economic actors that contribute to the production and distribution of one consumer product or a group of consumer products. The Food Price Monitoring Tool monitors 26 supply chains. It compares the price indices of four stages of the supply chain:
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3.2. Classification system | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
HICP/Consumer Prices: ECOICOP: European Classification of Individual Consumption according to Purpose. The prices used in the HICP should be the prices paid by households to purchase individual goods and services in monetary transactions. The purchaser's price is the price actually paid at the time of purchase. Domestic Producer Price Indices NACE-Rev.2: Statistical Classification of Economic Activities in the European Community. 'Domestic Producer prices' are SNA/ESA basic prices that means excluding invoiced VAT and excluding all other taxes on products and including subsidies on products. Import Prices SITC: Standard International Trade Classification. For more information on Import Prices, please refer to Source Data on item 18.1. Agricultural commodities The general structure of the output and input indices, i.e. the list of groups, subgroups, classes, subclasses and categories for which partial indices should be calculated, is shown in Annex I of the 'Handbook for EU agricultural price statistics'. For more information on Agricultural Commodity Prices, please refer to Source Data on item 18.1. |
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3.3. Coverage - sector | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
A limited set of supply chains in the food sector is identified (see table under item 3.4). Data for each supply chain includes data for up to one agricultural commodities (ACP), one NACE-group for domestic producer prices (PPI), one ECOICOP-group of consumer products (HICP) and one import price (IPI) that are considered to be in the same supply chain. |
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3.4. Statistical concepts and definitions | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
limited number of supply chains are designed for the purpose of the Food Price monitoring Tool, and may be extended in the future. The published data is as follows:
The chains and the related groups are summarised in the following table: TABLE 1: Product chains and related statistics
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3.5. Statistical unit | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
3.6. Statistical population | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
A limited number of supply chains were designed, which may be extended in the future. The chains and the related groups are summarised in the table under item 3.4. |
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3.7. Reference area | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
European Union (EU), euro area (EA), European Economic Area (EU, Iceland and Norway), Switzerland, North Macedonia, Serbia and Turkey. The aggregates are, when available, the European Union and the euro area. |
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3.8. Coverage - Time | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
From 2005 onward. The base statistics may be available for a longer period. |
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3.9. Base period | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
All indices used have a common base year (2015=100). |
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All prices are expressed as indices and percentage changes (%). |
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Month, except some agricultural commodity price series. See 18.1 for additional information concerning agricultural commodity prices. |
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6.1. Institutional Mandate - legal acts and other agreements | |||
There is no institutional mandate. The development of the monitoring tool follows from proposals put forward in the Commission Communication of December 2008 on 'Food prices in Europe' COM(2008) 821 final. |
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6.2. Institutional Mandate - data sharing | |||
None. |
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7.1. Confidentiality - policy | |||
Regulation (EC) No 223/2009 on European statistics (recital 24 and Article 20(4)) of 11 March 2009 (OJ L 87, p. 164), stipulates the need to establish common principles and guidelines ensuring the confidentiality of data used for the production of European statistics and the access to those confidential data with due account for technical developments and the requirements of users in a democratic society. |
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7.2. Confidentiality - data treatment | |||
According to policy rules (see item 7.1). |
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8.1. Release calendar | |||
The four stages of the supply chain are released differently, depending on the availability of new data. Consumer and Domestic producer prices are updated monthly, at the same time the original datasets are updated. Import and agricultural prices are updated twice per year. There is no release calendar for those two stages of the food supply chain. |
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8.2. Release calendar access | |||
The Release calendar for Euro Indicators covers consumer and domestic import prices:
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8.3. Release policy - user access | |||
In line with the Community legal framework and the European Statistics Code of Practice Eurostat disseminates European statistics on Eurostat's website (see item 10 - 'Accessibility and clarity') respecting professional independence and in an objective, professional and transparent manner in which all users are treated equitably. The detailed arrangements are governed by the Eurostat protocol on impartial access to Eurostat data for users. |
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See Item 8.1 - Release calendar. |
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10.1. Dissemination format - News release | |||
Not applicable. |
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10.2. Dissemination format - Publications | |||
Not applicable. |
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10.3. Dissemination format - online database | |||
Please consult free online database. |
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10.4. Dissemination format - microdata access | |||
None. |
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10.5. Dissemination format - other | |||
None. |
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10.6. Documentation on methodology | |||
This metadata, together with the metadata pages of each indicator, is the most complete information available, regarding the food price monitoring tool. |
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10.7. Quality management - documentation | |||
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11.1. Quality assurance | |||
The quality assurance depends on each stage of the food supply chain: • Harmonised index of consumer prices (HICP): Eurostat undertakes compliance monitoring visits to Member States during which it reviews HICP methodological issues. That way, it ensures that the statistical practices used to compile the national HICP are compliant with the HICP methodological requirements. • Domestic producer price index (PPI): Quality checks and validation of data are done throughout the whole process: first by the Member States, then by Eurostat in the calculation of European aggregates. The quality is regularly monitored on the basis of usual quality checks in the process of validation of data and national reference metadata • Import price index (IPI): Member States supply Eurostat with an annual Quality Report in a fixed deadline after the reference year. |
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11.2. Quality management - assessment | |||
The quality management depends on each stage of the food supply chain: • Domestic producer price index (PPI): Details regarding the various quality criteria can be found in the reports from the Commission to the Council and the European Parliament concerning Short-Term Statistics. • Import price index (IPI): The main strengths are the relevance, the timeliness and punctuality, the accessibility, the clarity and the coherence. Their main weaknesses are the accuracy and the comparability. |
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12.1. Relevance - User Needs | |||
The development of the monitoring tool follows from proposals put forward in the Commission Communication of December 2008 on 'Food prices in Europe' (COM(2008) 821 final). |
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12.2. Relevance - User Satisfaction | |||
There are no specific surveys related to the Food Price Monitoring Tool. It is possible to check the evaluations that assess Eurostat's performance in general: see 'user satisfaction surveys' at 'quality' / 'evaluation'/'general evaluation results' in the website http://ec.europa.eu/eurostat/web/quality/general-evaluation-results. |
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12.3. Completeness | |||
Only a selection of supply chains is covered. |
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13.1. Accuracy - overall | |||
The accuracy depends on each stage of the food supply chain. Some of its main aspects are the following:
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13.2. Sampling error | |||
The sampling error depends on each stage of the food supply chain. Some of its main aspects are the following: • Harmonised index of consumer prices (HICP): It is difficult to quantify the HICP sampling errors, due to the complexity of price index structures and the common use of non-probability sampling. Consequently, no estimate for a global HICP sampling error is available. • Import price index (IPI): EU trade statistics are not based on samples, thus they are not affected by errors specifically applicable to sample surveys. EU trade statistics are based on the Intrastat system for the intra-EU trade and on the customs clearance system for the extra-EU trade. |
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13.3. Non-sampling error | |||
The non-sampling error depends on each stage of the food supply chain. Some of its main aspects are the following: • Harmonised index of consumer prices (HICP): The HICP non-sampling errors are not quantified. Eurostat and the NSIs try to reduce non-sampling errors through continuous methodological and survey process improvements, such as computer assisted price collection that can help avoid coding and typing errors. • Import price index (IPI): The accuracy of the international trade data is affected in different ways by thresholds, non-response, confidentiality practices, as well as by statistical value calculations. |
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14.1. Timeliness | |||
Not applicable since there is no pre-announced schedule. |
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14.2. Punctuality | |||
Not applicable since there is no pre-announced schedule. |
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15.1. Comparability - geographical | |||
The tool aims to compare different price indices as measured in European Member States. However, even when physically comparable products may have very different market positions across countries national markets. Please see also HICP/PPI/ACP/IPI Metadata. |
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15.2. Comparability - over time | |||
Generally, the comparability over time is good. In the case of Agricultural Commodity Prices:
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15.3. Coherence - cross domain | |||
The values published are reconcilable with the original data, although in some cases the reference year is different. In the case of Agricultural Commodity Prices the quarterly values are disaggregated into monthly. |
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15.4. Coherence - internal | |||
The data are normally internally coherent. |
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The Food Price Monitoring Tool was developed using already existing data with the goal not to increase the burden in the Member States. |
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17.1. Data revision - policy | |||
The monitoring tool will follow data revisions of the included statistics:
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17.2. Data revision - practice | |||
The monitoring tool will follow data revisions of the included statistics:
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18.1. Source data | |||
18.2. Frequency of data collection | |||
Consumer Prices, Producer Prices and Import Prices are collected monthly. Agricultural Commodity Prices are collected quarterly. |
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18.3. Data collection | |||
The data collection depends on each stage of the food supply chain:
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18.4. Data validation | |||
Data validation is done by the NSIs; additional quality and consistency checks are also carried out by Eurostat. For more details, see HICP/PPI/ACP/IPI Metadata.
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18.5. Data compilation | |||
The data collection depends on each stage of the food supply chain: 1. Consumer prices The harmonised indices of consumer prices (HICPs) are a set of European Union (EU) consumer price indices (CPIs) calculated monthly according to a harmonised approach and a single set of definitions. 2. Domestic producer prices The domestic producer price index, is a business-cycle indicator showing the development of transaction prices for the monthly industrial output of economic activities. The domestic producer price index measures the gross monthly change in the trading price of manufactured products. 3. Import prices Import prices based on unit values are processed at the most detailed level in order to calculate elementary unit-values defined by trade value/quantity. These unit-values are divided by the average unit-value of the previous year to obtain elementary unit-value indices. Elementary unit-value indices are then aggregated over countries and commodities, by using the Laspeyres, Paasche and Fisher formulae. Finally, the Fisher unit-value indices are chained back to the reference year and are used to approximate the import price movements. 4. Agricultural Prices Agricultural price statistics provide information on the development of producer prices for agricultural products. The indices are based on sales of agricultural products. Prices should be recorded at points which are as close as possible to those of the transactions which the farmer actually undertakes. The price data source is quarterly. Most agricultural commodity prices are disaggregated into monthly, according to the following criteria: 1) The majority of the original series provide values of all the four quarters of the year. Those series are disaggregated and flagged as 'e=estimated'. 2) A few original series do not provide values for all the four quarters of the year. They are mainly related to seasonal products that are not available all through the year. Those series are not disaggregated. They are flagged as 'd=definition differs, see metadata'. The series are disaggregated by Ecotrim. It is a program developed by Eurostat that supplies a set of mathematical and statistical techniques to carry out temporal disaggregation of time series. When the series are disaggregated, the quarterly average of the monthly indices is set equal to the quarterly indices. Ecotrim offers the possibility to use a benchmark. The exponential of the disaggregated values of the logarithm of the original series are used as a benchmark (disaggregation setting the geometrical quarterly average of the monthly indices equal to the quarterly indices). The use of this benchmark affects slightly most of the series but it is required in order to avoid that negative index values appear when disaggregating a few hugely volatile series. |
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18.6. Adjustment | |||
Data are not seasonally adjusted. |
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General notes: 1. The food supply chain The prices paid for the outputs in each step of the supply chain reflect the values of the inputs, including the payment for labour and other production factors, and the profit margins made by the player. The supply chain may be relatively short and simple for some food products or more complex for others. It may also differ across countries. Prices of each input in the supply chain may change over time. These changed prices for inputs may be passed through to the next player in the chain and change the prices of intermediate products or they may affect the profit margin of the players involved. 2. Limitations of the monitoring tool The tool concentrates on the comparison of the agricultural product prices through the supply chain. It should be acknowledged that for many products the value added to the final product from labour, energy and transport may be higher than the cost of the basic level agricultural inputs. Food products that are sold to consumers after a short and uncomplicated production process may react more directly to changes in commodity prices than food products that have undergone a lengthy and costly production process, where the basic agricultural commodity forms a small part of the total cost. |
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ext_go_agg_esms - International trade in goods - aggregated and detailed data apri_pi_esms - Price indices of agricultural products sts_esms - Short-term business statistics |
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