Language selector

  • Current language:en
 
left
  Scientific Committee on Foodslide
right
transtrans
 

Mandate

Scientific and technical questions concerning consumer health and food safety associated with the consumption of food products and in particular questions relating to toxicology and hygiene in the entire food production chain, nutrition, and applications of agrifood technologies, as well as those relating to materials coming into contact with foodstuffs, such as packaging.

 
lefttranspright

 

  Print  
Public HealthFood SafetyConsumer Affairs