The May 2021 edition of the newsletter includes information on the call for applications for private sector organisations to join the EU Platform on Food Losses and Food Waste for its second mandate (2022-2026), as well as new food waste data, educational materials, food loss and waste prevention initiatives in the dairy value chain, the online repository with fish food loss and waste-related resources developed by the Food and Agriculture Organisation, and many more. You will also find information on the EU Code of Conduct on responsible food business and marketing practices, as well as on the G7 Climate and Environment Ministers Communiqué acknowledging the importance of tackling food loss and waste. We wish you a pleasant reading!