The European Commission has published the 2014 edition of its Statistical Book on Agriculture, forestry and fishery data.
Produced by Eurostat, the publication provides data per Member State in seven sections covering subjects such as agricultural production, agricultural prices, agriculture and the environment, and forestry resources.
It also provides aggregated EU data such as the finding that “in 2014, crops represented just over half (52%) of the total agricultural output of the EU.”
The publication includes a specific focus on family farming in the EU and an analysis of changes in farm holdings over time.
