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Economic accounts for agriculture (aact)

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National Reference Metadata in Single Integrated Metadata Structure (SIMS)

Compiling agency: [FI1] Statistics Finland

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The Economic Accounts for Agriculture (EAA) provide an overview of the agricultural activities in a systematic and comparable way to serve as basis for analyses, forecasts and political measures. The methodology is laid down in Annex I of the Regulation (EC) 138/2004 of the European Parliament and of the Council. The EAA methodological manual provides further details and clarifications (Website).

28 May 2026

The EAA are a satellite account of the ESA providing complementary information and concepts adapted to the particular nature of the agricultural industry.
The EAA are shown as a sequence of inter-related accounts. As the EAA are based on the industry concept, the sequence of accounts is limited to the first accounts of the current accounts:

  • the production account (its balancing item: value added)
  • the generation-of-income account (its balancing item: operating surplus).

Nevertheless EAA contains other accounts (of the ESA) at least partly:

  • the entrepreneurial income account (one of the current accounts) and
  • the capital account (one of the accumulation accounts).


The EAA provide a wide range of indicators on the economic activities of the agricultural sector: these include output, intermediate consumption, gross and net value added, gross fixed capital formation (GFCF), both at current prices and at reference year prices, as well as compensation of employees, other taxes and subsidies on production, net operating surplus or net mixed income, property income and net entrepreneurial income at current prices. (see for more details points 1.40-1.48 in Annex I of Regulation (EC) 138/2004.)

Three income indicators are defined in the EAA:

  • Index of the real income of factors in agriculture per annual work unit (indicator A).
  • Index of real net agricultural entrepreneurial income per unpaid annual work unit (indicator B).
  • Net entrepreneurial income of agriculture (indicator C).

See for more details chapter 5 in Annex I of Regulation (EC) 138/2004.

The statistical unit is the local kind of activity unit.

In order to provide more detailed information and to analyse flows generated by the production process and the use of goods and services, it is necessary to select units which emphasise relationships of a technical-economic kind. This means that, institutional units are broken-down into smaller and more homogeneous units with regard to the kind of production (local kind-of-activity units/local KAUs) (ESA 2010, 2.147).

The local KAU is defined as the part of a KAU which corresponds to a local unit. The institutional unit's information system is capable of indicating or calculating for each local KAU at least the value of output, intermediate consumption, compensation of employees, the operating surplus and employment and gross fixed capital formation (ESA 2010, 2.148).

The agricultural holding is the local KAU most appropriate to the agricultural industry. However, the variety of agricultural activities that can be performed on agricultural holdings makes them a special type of local KAU. The strict application of the ESA rule to units and their group should in fact result in a division of the agricultural holding into several separate local KAUs in cases where several activities of the NACE Rev. 2 four-digit class are performed on the same holding and the information required according to the explanations above is available. The adoption of the agricultural holding as the local KAU of the agricultural industry in the national accounts (NA) and EAA is based on a statistical approach.

The speciality and the aim of EAA is to cover all agricultural activity carried out by an agricultural holding or any other local KAU not having agriculture as its main activity.

The use of the local KAU as the basic unit for the agricultural industry entails recording non-agricultural secondary activities where they cannot be distinguished from the main agricultural activity (inseparable non-agricultural secondary activities of local agricultural KAUs). The selection criterion for inseparable non-agricultural secondary activities is rather the type of activity than the nature of the product. For example, agro-tourism services provided by a farm are only included if they cannot be separated from its agricultural activities.

The agricultural industry includes all local KAUs at local level which perform the economic activities, as principal or secondary activity corresponds to Division 01 in NACE Rev. 2 (cf. 1.60 to 1.66 of EAA Reg.)

The entire territory of the country.

2023 calendar year.

To describe accuracy, the country uses the quality and performance indicator called ‘data revision – average absolute size’ under point 17.2.1 of this document. 

EAA data at current prices and at prices for the preceding year are given in millions of units of national currency.

Agricultural labour input data are given in thousand annual work units (AWU).

The compilation of the Economic Accounts for Agriculture is based on the integration of multiple statistical and administrative data sources. The process combines survey data, administrative registers, price and volume statistics, and expert-based estimations in accordance with EAA and ESA 2010 methodology.

Imputation in the strict statistical sense is generally not applied, as the EAA is not based on sample surveys with unit-level non-response. Instead, estimation techniques are used to complete annual figures when final source data are not yet available, particularly in the preparation of the first and second estimates and, to a limited extent, in the initial version of the final estimate. The impact of these estimations is reduced over successive releases as more complete source data become available.

New variables and aggregates are derived through accounting identities and balancing procedures defined in the EAA framework. Key aggregates, such as value added, gross operating surplus, mixed income and entrepreneurial income, are calculated as balancing items based on output, intermediate consumption and other primary components.

No procedures for adjustment for unit non-response or correction of design weights are applied, as the EAA does not rely on sample survey weighting. Similarly, no calibration of design weights is performed.

Input data from different sources are combined using harmonised classifications, concepts and valuation principles. Where necessary, adjustments are applied to ensure full sector coverage and consistency between sources, for example when primary source data do not fully cover all types of agricultural holdings. Cross-checks between sources, time series analysis and coherence checks with related statistics are used to ensure internal consistency and reliability of the compiled results.

Detailed descriptions of estimation methods, calculation procedures and numerical examples are provided in the corresponding sub-sections and annexes.

Please see Annex 1.

Annexes:
Annex 1

The Economic Accounts for Agriculture are disseminated on an annual basis.

The time lag in the Economic Accounts for Agriculture is mainly due to the availability of source data. EAA results are produced and published in several stages, including first and second estimates and final results. The first estimates are compiled before the end of the reference year, which requires the use of forecasts for the last part of the year. As more complete and final source data become available during the following year, the estimates are revised and final results are compiled.

The production timetable is defined by Regulation (EC) No 138/2004, and Finland delivers EAA data to Eurostat in accordance with the established deadlines. Efforts to reduce the time lag focus on improving the availability and timeliness of source data and on refining estimation methods used in the early estimates.

The results of EAA are comparable between regions and countries.

The Economic Accounts for Agriculture are compiled using a single, coherent national methodological framework in accordance with ESA 2010 and the EAA Regulation. The same concepts, definitions and compilation methods are applied across the whole country.

In addition to national totals, EAA data are transmitted to Eurostat at NUTS 2 level, where they are available to users. These regional aggregates are derived consistently from the national accounts framework, and no region-specific methodological differences are applied.

As a result, there are no significant geographical comparability issues within Finland. Any differences observed between regions reflect real structural and production differences rather than statistical inconsistencies.

The Economic Accounts for Agriculture are generally comparable over time. Some methodological refinements and updates to source data have been introduced over the years in line with the development of the European System of Accounts and EAA guidelines.

These changes have not been sufficient to warrant the designation of a break in the time series, as they have either been implemented in a way that preserves time consistency or have had only a limited impact on the overall results.

As a result, the EAA time series for Finland can be used for meaningful comparisons over time.