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Economic accounts for agriculture (aact)

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National Reference Metadata in Single Integrated Metadata Structure (SIMS)

Compiling agency: [DK1] Statistics Denmark

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The Economic Accounts for Agriculture (EAA) provide an overview of the agricultural activities in a systematic and comparable way to serve as basis for analyses, forecasts and political measures. The methodology is laid down in Annex I of the Regulation (EC) 138/2004 of the European Parliament and of the Council. The EAA methodological manual provides further details and clarifications  (LINK).

20 March 2025

The EAA are a satellite account of the ESA providing complementary information and concepts adapted to the particular nature of the agricultural industry.
The EAA are shown as a sequence of inter-related accounts. As the EAA are based on the industry concept, the sequence of accounts is limited to the first accounts of the current accounts:

  • the production account (its balancing item: value added)
  • the generation-of-income account (its balancing item: operating surplus).

Nevertheless EAA contains other accounts (of the ESA) at least partly:

  • the entrepreneurial income account (one of the current accounts) and
  • the capital account (one of the accumulation accounts).


The EAA provide a wide range of indicators on the economic activities of the agricultural sector: these include output, intermediate consumption, gross and net value added, gross fixed capital formation (GFCF), both at current prices and at reference year prices, as well as compensation of employees, other taxes and subsidies on production, net operating surplus or net mixed income, property income and net entrepreneurial income at current prices. (see for more details points 1.40-1.48 in Annex I of Regulation (EC) 138/2004.)

Three income indicators are defined in the EAA:

  • Index of the real income of factors in agriculture per annual work unit (indicator A).
  • Index of real net agricultural entrepreneurial income per unpaid annual work unit (indicator B).
  • Net entrepreneurial income of agriculture (indicator C).

See for more details chapter 5 in Annex I of Regulation (EC) 138/2004.

The statistical unit is the local kind of activity unit.

In order to provide more detailed information and to analyse flows generated by the production process and the use of goods and services, it is necessary to select units which emphasise relationships of a technical-economic kind. This means that, institutional units are broken-down into smaller and more homogeneous units with regard to the kind of production (local kind-of-activity units/local KAUs) (ESA 2010, 2.147).
The local KAU is defined as the part of a KAU which corresponds to a local unit. The institutional unit's information system is capable of indicating or calculating for each local KAU at least the value of output, intermediate consumption, compensation of employees, the operating surplus and employment and gross fixed capital formation (ESA 2010, 2.148).
The agricultural holding is the local KAU most appropriate to the agricultural industry. However, the variety of agricultural activities that can be performed on agricultural holdings makes them a special type of local KAU. The strict application of the ESA rule to units and their group should in fact result in a division of the agricultural holding into several separate local KAUs in cases where several activities of the NACE Rev. 2 four-digit class are performed on the same holding and the information required according to the explanations above is available. The adoption of the agricultural holding as the local KAU of the agricultural industry in the national accounts (NA) and EAA is based on a statistical approach.
The speciality and the aim of EAA is to cover all agricultural activity carried out by an agricultural holding or any other local KAU not having agriculture as its main activity.

The use of the local KAU as the basic unit for the agricultural industry entails recording non-agricultural secondary activities where they cannot be distinguished from the main agricultural activity (inseparable non-agricultural secondary activities of local agricultural KAUs). The selection criterion for inseparable non-agricultural secondary activities is rather the type of activity than the nature of the product. For example, agro-tourism services provided by a farm are only included if they cannot be separated from its agricultural activities.

The agricultural industry includes all local KAUs at local level which perform the economic activities, as principal or secondary activity corresponds to Division 01 in NACE Rev. 2 (cf. 1.60 to 1.66 of EAA Reg.)

The entire territory of the country.

2023 calendar year.

To describe accuracy, the country uses the quality and performance indicator called ‘data revision – average absolute size’ under point 17.2.1 of this document. 

The uncertainty in the Economic accounts for agriculture is linked to the uncertainty in the primary statistics used for its compilation. For example, issues such as timing can introduce uncertainty, while other information, such as data from dairies and slaughterhouses, is exact. For preliminary calculations, some estimates are based partly on expert judgment and assumptions until the final data are processed in the primary statistics; therefore, the statistics are considered final only after two years. The sold quantities of mineral fertilizers from the Danish Agency for Green Conversion and the Environment are associated with a certain degree of uncertainty. The data come from the annual collection of sales figures, in which companies with registered products are asked to report the quantities sold of those products. Companies have the option to indicate tax-exempt quantities,
but this is voluntary. The data collection does not include self-imports, and some products may be double-counted if a company has not used the option to report a sold quantity as tax-exempt. 

Not all primary statistics used for the Economic accounts for agriculture cover all Danish farms and horticultural holdings, so weighting factors are applied to ensure full coverage of the agricultural sector, including small holdings. For the regional breakdown of the Economic accounts for agriculture, there is additional uncertainty.

EAA data at current prices and at prices for the preceding year are given in millions of units of national currency.

Agricultural labour input data are given in thousand annual work units (AWU).

Data integration: The first step in the data compilation workflow is the integration of data from all primary statistics and other individual data sources (e.g., industry organizations). This is done on an annual basis, as the statistics are compiled yearly. Data integration follows the product classification of the statistics (or breakdown by items). Integration is carried out individually; the processing system consists of separate modules for, for example, cereals, industrial crops, etc. Consequently, the next step in processing (error checking, etc.) also occurs at the product level. On the cost side, several products are combined if they use the same data source and identical processing methods. If data are collected at a more detailed level than published, they are integrated at this lower level. For example, the product Seeds is processed at the level of individual crop types (e.g., red clover, ryegrass, and spinach seed). Quantities and prices for each crop type are collected from relevant sources. The module calculates the sale value for each crop type, which is then summed to obtain the total sale value for Seeds. 

Data coding: The coding in the Economic accounts for agriculture follows the EU codes for Economic Accounts for Agriculture. Coding is performed in the data processing system, assigning each product the same code as in the dataset submitted to the EU. 

Data correction and imputation: Corrections are made only if errors are detected in the primary statistics, which is very rare. Data are continuously updated from preliminary to final values each September, with the two most recent years always considered preliminary. For example, prices for Seeds are not available in September, so either previous-year prices or estimates are used. Estimates are applied if significant price changes are known.

Weighting/upscaling of data: Data from the Farm Accountancy Data Network are weighted to cover the full population of agricultural holdings, including small holdings. This ensures activities in small holdings are included for items where FADN is the source. The adjustment was 3% until 2020 and is now 1.5% due to a new SO threshold and structural changes.

Calculation of values in current prices: Values in current prices are calculated using the ³quantity × price´method. If only value data are available from FADN, values per holding are converted to million DKK for the full population and adjusted by 1.5%.

Calculation of values in constant prices: Values in current prices are converted to constant prices (last year's prices) to separate price and volume effects. When both quantities and prices are available: Q(t)*P(t-1). 
When only current price values and price indices are available: V(t)/Ip(t)*Ip(t-1). 

Data aggregation: Once data are integrated, checked, weighted, and calculated at the micro level, they are transferred to the aggregation module for EU reporting and publication. This module produces the overall picture and calculates aggregated items and key figures.

Regional distribution of the Economic accounts for agriculture: It is produced in current prices only, as one of the final steps after national results are completed. Methodology: The regional allocation uses a top-down approach: national values are distributed regionally using primary statistics with regional coverage (quantities, areas, values). Sources for regional distribution: Harvest of cereals, rapeseed, and legumes Agricultural and Horticultural Census Farm Accountancy Data Network. 

See information in the following sub-concepts.

The majority of sources for the Economic accounts for agriculture come from statistics produced by Statistics Denmark, particularly from the Food Industry Statistics Office. Data from the Public Finances and National Accounts statistics are used to calculate indirect bank costs, direct bank and credit costs, as well as taxes and duties. In addition, data from the Foreign Trade in Goods and Industrial Sales of Goods statistics are used. For further information on data collection, reference is made to the documentation of the respective statistics. Moreover, data for specific items, such as fruit and vegetables, Christmas trees, seeds, straw, and sugar beets, are obtained directly from industry organizations, individual companies, and foundations within the agricultural sector. Administrative register data from the Danish Agency for Green Conversion and the Environment are used for the calculation of other production subsidies and capital transfers, as well as the sale of mineral fertilizers.

Please see Annex 1.

Annexes:
Annex 1

Annual

Definitive dates are used.

The results of EAA are comparable between regions and countries.

Directly comparable Economic Accounts for Agriculture are available from 1990 onwards. A revised compilation method, in line with ESA95, was introduced in 2000, and the time series back to 1990 has been revised accordingly.

Estimates for 1973–1989 have been recalculated using the new methodology, but rely partly on retropolation and approximations, particularly for the earlier years. For example, the distinction between intra- and inter-unit consumption is based on general assumptions due to limited data availability.

Some methodological elements introduced from 1990 onwards are not fully reflected in the 1973–1989 series, including FISIM and the revised treatment of inseparable non-agricultural activities.