As a person ages, their appetite and physical capacity to eat can diminish. To prevent malnutrition among senior citizens and make eating a pleasure for them, an EU-funded project has developed tasty fruit- and vegetable-based foods adapted to their health needs. [Read more]
The European Union has concluded several Scientific and Technical Cooperation (S&T ) agreements with a number of individual countries, from all over the globe. These agreements are based on common interests and priorities, aiming to increase cooperation in research and innovation.