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Find information on the EQF, NQF's

The European Qualifications Framework (EQF) is a translation tool that helps communication and comparison between qualifications systems in Europe. Its eight common European reference levels are described in terms of learning outcomes: knowledge, skills and competences. This allows any national qualifications systems, national qualifications frameworks (NQFs) and qualifications in Europe to relate to the EQF levels. Learners, graduates, providers and employers can use these levels to understand and compare qualifications awarded in different countries and by different education and training systems.

For more information on NQF's and their relation to the EQF click on the buttons below:

 

Documentation

Legal documents, Studies, Documents agreed by the EQF Advisory Group and

European Qualifications Framework Series 

Find information on qualifications

Qualifications that are part of national qualifications framework are listed on this page. You can scroll down to find all information. Filter by Subject Field, EQF level and Location and you will find more detailed information on qualifications, and a link to the national database. The qualifications are part of national qualifications frameworks that have formally referenced to the EQF

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Search found 1562 items
  1. Utopni kovač/utopna kovačica

    Candidates will be able to: - make rational use of energy, material and time; - protect health and the environment; - communicate with co-workers; - carry out work in accordance with standards and regulations; - prepare machines, devices, tools and materials for the drop forging process; - manage the drop forging process; - handle heated material. ...

    Category: Qualifications Location: Slovenia
  2. Parkovni vrtnar/parkovna vrtnarka

    Candidates will be able to: plan, prepare, carry out and check own work, make rational use of energy, material and time, protect health and the environment, communicate with the relevant professional services and clients, develop enterprising characteristics, skills and behaviour, mark out and prepare ground for planting, plant green areas with plants under a plan, plant grass surfaces or lay turf, set up and plant in constructed elements, tend planted and grassy areas, prune trees, perform plant protection, maintain additional equipment of green areas. ...

    Category: Qualifications Location: Slovenia
  3. Pomočnik/pomočnica natakarja/natakarice

    The candidate: prepares, carries out and controls the quality of own work, makes rational use of energy, material and time, protects health and the environment, communicates with guests with skill and tact, in accordance with the rules of a good waiter/waitress, makes spatial arrangements for guests, purges food services inventory, serves guests under the supervision of a waiter, and works in a bar. ...

    Category: Qualifications Location: Slovenia
  4. Varnostni svetovalec/varnostna svetovalka za prevoz nevarnega blaga

    Candidates will be able to: -plan, prepare, carry out and check own work, -make rational use of energy, material and time, -protect health and the environment, -communicate with co-workers, experts and customers, -verify the conformity of the handling of dangerous goods in a company with regulations governing the carriage of dangerous goods, -advise company management, -train employees in a company and keep training records, -provide employees with prescribed information from their area of work, -implement appropriate measures to prevent accidents, -take correct action in the event of accidents, -prepare annual reports. ...

    Category: Qualifications Location: Slovenia
  5. MIG/MAG-varilec/varilka

    Candidates will be able to: review documentation and prepare the workspace and material, carry out welding and repair work according to the prescribed MIG/MAG welding method, control the quality of work in accordance with standards and regulations, maintain working equipment and personal protective equipment, communicate with co-workers, perform work in such a way as not to endanger people or the environment. ...

    Category: Qualifications Location: Slovenia
  6. Magister bioinformatike/magistrica bioinformatike

    The student will be able to: correctly apply basic knowledge in the field of scientific methods and laboratory techniques, demonstrate advanced skills in the application of the methods of molecular and cellular biology and biophysics to research and resolve complex biomedical problems and systems, demonstrate knowledge of the methods of genomics and proteomics and their application, demonstrate knowledge of the methodologies and paradigms of information technology for the storage, analysis, synthesis and visualisation of genomic and proteomic data, design healthcare information systems in general and, more specifically, bioinformatics systems, incorporate organisational knowledge in support of successful business decisions, apply scientific research methods to research in the field of bioinformatics, study modern theories that define the nature of knowledge in the theoretical and practical fields of bioinformatics and discuss their relevance and application in clinical practice, describe the principles and application of research in bioinformatics and critically assess research literature with regard to an individual aspect of the field of bioinformatics, study principles and methods in order to improve quality and consider the application of these principles, study the ethical dimension of human behaviours and consider the application of moral theories in the theoretical and practical fields of bioinformatics.   ...

    Category: Qualifications Location: Slovenia
  7. Upravljalec/upravljalka rekreacijskih in športnih zelenih površin

    Candidates will be able to: plan and organise their own work and the work of others, ensure the quality and efficiency of work in the working environment in accordance with standards, keep abreast of development of the profession, make rational use of energy, material and time, protect health and the environment, develop enterprising characteristics, skills and behaviour, communicate with co-workers, customers and clients, use modern information and communication technologies, plan and organise the management of recreational and sports green areas, lead, coordinate and supervise the work of individuals and groups and manage work assets, materials and technology in recreational and sports green areas, draw up conceptual plans for establishing recreational and sports green areas, manage the tending and maintenance of recreational and sports green areas, ensure the protection of turf, decide on the installing and using additional equipment in green areas and their surroundings. ...

    Category: Qualifications Location: Slovenia
  8. Asfalter/asfalterka

    Candidates will be able to: - prepare and control own work, - ensure the quality and efficiency of own work in the working environment in accordance with regulations and standards, - make rational use of energy, material and time, - ensure own occupational safety and observe environmental protection principles, - communicate with superiors and co-workers, - prepare working surfaces, - lay asphalt mixtures, - clean working surfaces and the surrounding area, ...

    Category: Qualifications Location: Slovenia
  9. Barman/barmanka

    The candidate: plans, prepares, carries out and controls own work, makes rational use of energy, material and time, protects health and the environment, communicates with guests and business partners in two foreign languages, advises guests in the selection of beverages and drinks, prepares and serves mixed bar drinks, serves spirits and liqueurs, wines, flavoured and sparkling wines and beer, serves non-alcoholic beverages, and cold and hot drinks, serves snacks, desserts and tobacco products, and prepares and cleans the bar and accessories. ...

    Category: Qualifications Location: Slovenia
  10. Vodja cateringa

    The candidate: plans, prepares, carries out and controls own work, makes rational use of energy, material and time, protects health and the environment, communicates with ordering parties and guests in one foreign language, receives orders and prepares offers, organises and manages the preparation of catered meals, carries out catering activities, and organises and manages finishing works. ...

    Category: Qualifications Location: Slovenia

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