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The Education and Training Courses (ETC) are an opportunity to complete compulsory schooling through a flexible and tailored course, or to pursue studies or training that will allow qualified entry into the world of work. The ETC are training courses organized in a sequence of education / training stages (from type 1 to type 7), which access is related to the level of school and professional qualification already achieved and the length of training. At the end of each stage the student will obtain a school and professional certification. Regardless of the typology, all CEFs integrate four training components: Sociocultural; Scientific; Technological; Practice. CEFs encourage continuing education / training and enable them to acquire professional skills through flexible solutions, according to the interests of each and the needs of the local labor market. This learning opportunity corresponds to the qualification of Restaurant / Bartender (811311) Organize, prepare and run the restaurant / bar service, duly complying with hygiene and safety standards for catering and drinking facilities, whether or not belonging to hotel units, in cooperation with other team members, with the aim of ensuring service quality and customer satisfaction. ...
Provider NameEscola Secundária Marques de Castilho, Águeda