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The European Qualifications Framework (EQF) is a translation tool that helps communication and comparison between qualifications systems in Europe. Its eight common European reference levels are described in terms of learning outcomes: knowledge, skills and competences. This allows any national qualifications systems, national qualifications frameworks (NQFs) and qualifications in Europe to relate to the EQF levels. Learners, graduates, providers and employers can use these levels to understand and compare qualifications awarded in different countries and by different education and training systems.

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Qualifications that are part of national qualifications framework are listed on this page. You can scroll down to find all information. Filter by Subject Field, EQF level and Location and you will find more detailed information on qualifications, and a link to the national database. The qualifications are part of national qualifications frameworks that have formally referenced to the EQF

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Search found 14 items
  1. Bachelor's Degree in Business Administration. Tourism and Hospitality Management Pathway. Department of Business Administration. Faculty of Management and Economics. Piraeus University of Applied Sciences (former Technological Educational Institute of Pir

    Upon completion of the undergraduate study programme in Tourism Management and Business Hosting, graduates possess the following: Knowledge:• Have complete and specialized knowledge across the full range of functions and processes involved in the production and distribution of tourism goods and services and in the management of tourism and hospitality businesses. • Have an analytical and advanced knowledge of the subject of Tourism Management and Business Hosting, including critical understanding of theories, concepts, principles, practices and methodologies. • Master the evolutionary dynamics of their particular subject field so as to update, revise and adapt their knowledge to meet the needs of the business/organization, wider society and conform to internationally acclaimed standards and practices. Skills:• Understand and analyse the economic, political, legal, social and ethical factors and trends affecting the operation and development of tourism enterprises and businesses providing hospitality goods and services. • Resolve complex or new problems in management of tourism and hosting enterprises by developing integrated and innovative solutions and approaches, arguing for their positions in a scientific and methodical manner. • Apply their knowledge by use of appropriate statistical, accounting and IT methods-tools to the analysis and processing of databases, as well as to shape and make decisions.• Exploit new technological trends and implement management information systems and new technologies to appro ...

    Awarding bodyPiraeus University of Applied Sciences Technological Educational Institute of Piraeus (T.E.I. of...

    Category: Qualifications Location: Greece
  2. Μaster's Degree in "Business Administration". Directions: a) Financial and Accounting Administration, b) Progect mnanagement, c) Informatics Systems, d) Tourism and Hospitality management, e) Marketing. Department of Business Administration. Faculty of Bu

    The Postgraduate Studies Programme titled Master in Business Administration serves the following purpose:- advancement of knowledge in the specific subject of the programme; - development of research in the subject of Administration and Finance; - preparation for postgraduate studies of doctoral level. ...

    Awarding bodyTechnological Educational Institute of Thessaly

    Category: Qualifications Location: Greece
  3. Bachelor's Degree in Business Administration. Direction in Tourism & Hospitality Management. Department of Business Administration. Faculty of Business and Economics. Technological Educational Institute of Thessaly.

    Students acquire knowledge on the scientific fields of Business Administration and Management, Human Resources, Finance, Accounting, Marketing, and Market Research, Information Technology for Corporations, and Quantitative Methods. In addition, specialised knowledge are provided with regard to the internal operation, the organisation and management of tourism, hotel, catering, and travel businesses. The graduates acquire skills over the following specific fields: 1. Catering of hotels and generally of catering units. 2. Procurement of food, beverages, and equipment. 3. Scheduling of business operations in tourism businesses. 4. Financing of tourism businesses. 5. Keeping of guest accounts (Main Courante). 6. Floor supervision. 7. Supervision and management of the personnel of tourism businesses. 8. Market research for the sale of tourism goods and services. 9. Management of catering businesses (restaurants, cafeterias, etc.), bars, clubs and canteens in tourism areas that fall into Luxury and A Class. 10. Drafting of incomes - expenses budget. 11. The graduates of the department exercise the above activities also when these refer to hotel, catering, and other departments of passenger vessels / cruise ships.12. Provision of Tourism Information.13. Issuing of air and ship tickets. The competences of the graduates are focused on the ability of using the above knowledge in the fields of organizing and managing tourism businesses and organisations, such as hotels, travel, aviation, and maritime agencies, cater ...

    Awarding bodyTechnological Educational Institute of Thessaly

    Category: Qualifications Location: Greece
  4. Bachelor's Degree in Tourism Management. Department of Tourism Management. Faculty of Management and Economics. Technological Educational lnstitute (TEΙ) of Western Greece.

    Knowledge: Following the successful completion of the Programme, the learner must be able to know: • the method for catering hotels and generally of catering units;• how to handle the method for acquiring food, beverages, and equipment; • how to schedule the business operations of tourism enterprises; • how to fund tourism enterprises; • how to keep customer accounts (Main Courante); • how to supervise floors; • how to supervise and manage the personnel of tourism businesses; • how to investigate the market for the sale of tourism goods and services; • how to manage catering businesses (restaurants, cafeterias, etc.), bars, clubs and canteens in tourism areas that fall into Luxury and A Class;. • how to prepare income - expenses budgets;• how to perform the above activities when these refer to hotel, catering, and other departments of passenger vessels / cruise ships; • how to provide tourism information; • how to issue tickets; • how to design and compose tourism packages; • how to plan and perform trips; • how to schedule and perform mass transits of persons; • how to lead tours; • how to work as manager of hotel offices; • how to work as manager of travel agencies; • how to provide services to the Inspection Directorate of the Hellenic Tourism Organisation and to other administrative and leading directorates;• how to prepare feasibility studies for the establishment - expansion of tourism businesses. Skills - Competencies: Following the successful completion of the Programme, the learner must be able to: • ...

    Awarding bodyTechnological Educational Institute (TEI) of Western Greece

    Category: Qualifications Location: Greece
  5. Bachelor's Degree in Administration, Finance and Communication of Cultural and Tourist Units. Pathways: a) Administration of Cultural Units and Business Hosting, b) Museology, c) Cultural Units Communication. Department of Administration, Finance and Comm

    Based on the direction chosen, the graduates of the Department have the following knowledge, skills, and competences: 1st Direction (Management of Cultural Units and Business Hosting). Through this direction, the graduates acquire knowledge, competences, and skills in order to: a) cover the professional specialisations in the fields of hoteling, culture and catering units, and of tourism agencies, along with the remaining sub-branches - professions and scientific areas of tourism, with the purpose of examining, evaluating, investigating, and planning development and the management of tourism in the country in total; b) design and develop forms of entrepreneurship, aiming to strengthen the competitiveness of the Greek Tourism Industry, by upgrading the education qualify of human resources, using new technological tools and modern scientific methods. 2nd Direction (Museology) Through this direction, the graduates acquire the necessary scientific and technological knowledge, competences, and skills in order to: a) be able to organize Museums; b) record, promote, and manage cultural inheritance; c) contribute to the cultural representation, to the hosting and management of analogue and interactive exhibitions; d) suggest cultural design;e) are able to create modern digital technology for the creative design of specialized a ...

    Awarding bodyTechnological Educational Institute (TEI) of Western Greece

    Category: Qualifications Location: Greece
  6. VOCATIONAL TRAINING DIPLOMA (DIPLOMA EPAGGELMATIKIS EIDIKOTITAS I.E.K.)- SPECIALTY: SPORTS MANAGER

    Knowledge • Know the special principles and concepts, the content and scientific vocabulary of their specialty. • Analyze information that enables them to understand their work field.• Possess at an adequate level the methods and procedures of the new technologies. • Know the safety and hygiene requirements and the relevant actions for their specialty.Skills • Hold a wide range of cognitive and practical skills of their specialty. • Apply with fluency a range of specialized techniques in their field of expertise. • Solve in a creative manner specific problems that arise in their working environment. • Have communication skills at the level of theoretical and technical information in subjects of their expertise. • Handle with expertise the required technological equipment of their specialty.Competences • Operate with autonomy in their field of work and have the ability to supervise others, depending on their specialty and in the context of their duties.• Engage effectively in group work.• Act within the scope of their specialty according to the principles of the professional ethics. • Develop initiatives in specific fields of their specialty. ...

    Awarding bodyE.O.P.P.E.P. (National Organisation for the Certification of Qualifications & Vocational Guidance)

    Category: Qualifications Location: Greece
  7. Master's Degree in "Tourism Planning, Management and Policy". Department of Business Administration. Faculty of Business. University of the Aegean.

    Due to the multi-faceted character of tourism and the respective interdisciplinary character of education and research on issues of design, administration, and policy, the Postgraduate Studies Programme offers a comprehensive education programme which is focused on the following fields: a) tourism research (social, anthropological, statistical, geographical, and environmental), b) on the design of tourism at a national, regional and local level, c) on the analysis of the method for the administration and operation of tourism businesses, d) on the methods for promoting and selling tourism products, e) on the investigation of the basic parameters for sustainable tourism development, f) on the promotion of IT applications for tourism, g) on determining the major parameters of a tourism policy. Special emphasis is paid on the interdisciplinary approach of tourism and of its financial, social, environmental, and cultural aspects. As a result, the graduates of the Postgraduate Studies Programme may find employment in the following: 1. Research centres for macroeconomics, microeconomics and sociology studies regarding tourism. 2. Agencies for the physical and financial design of tourism development. 3) Public or private agencies for tourism consulting. 4) Bodies directing and managing sea, mountain, green or alternative tourism. 5) Agencies organising conferences and cultural events. 6) Tourism organisations. 7) Agencies organizing tourism promotion and advertising. 8) Departments of bodies responsible for the dir ...

    Awarding bodyUniversity of the Aegean

    Category: Qualifications Location: Greece
  8. Bachelor's Degree in Business Administration. Track in Tourism and Hospitality Management. Department of Business Administration. Faculty of Business and Economics. Technological Educational Institute of Epirus.

    Upon the completion of the courses of the curriculum, the graduates of the Department of Business Administration with direction Tourism and Hospitality Management acquire all the specialized scientific and technical knowledge, skills, and competences necessary for their professional engagement with the field of Tourism and Hospitality, Organisations, and Services Management. ...

    Awarding bodyTechnological Educational Institute of Epirus

    Category: Qualifications Location: Greece
  9. Bachelor's Degree in Culture & Tourism Business Management, Economics & Communication. Specialization: (i) Culture & Αccommodation Business Management, (ii) Museology, (iii) Culture Business Communication. Department of Culture & Tourism Business Manageme

    The graduates of the department can engage with the management and communication of cultural units (cultural organisations, museums, etc.) and of hospitality businesses. ...

    Awarding bodyTechnological Educational Institute of Central Greece

    Category: Qualifications Location: Greece
  10. Master's Degree in Business Administration in Hospitality and Tourism. Department of Business Administration. Faculty of Management and Economics. Technological Educational Institute of Central Macedonia.

    KNOWLEDGE The MBA in Tourism, MBA in Hospitality provide integrated knowledge on issues of administration and management for businesses in the field of hospitality and tourism, such as hotels, catering companies, travel companies (airlines, etc.), travel agencies, events companies, and other companies offering tourism services. The curriculum combines theoretical knowledge and business practice, allowing students to familiarise with the basic principles of management for the businesses in the hospitality and tourism industry, while also acquiring specialised knowledge, skills, and experience on these subjects. Specifically, students acquire knowledge about the markets, the procedures for developing and promoting tourism services, the customers and their needs - preferences, the organisation and management of operations and procedures in tourism businesses, the financial management of tourism businesses, the management of human resources, ICTs, and the IT systems in the field of tourism, about business strategy, along with modern issues, such as the operation in multicultural environments, the moral values, innovation and entrepreneurship, customer service, etc. Following the successful completion of the programme, the graduates shall have and be able to use a wide range of cognitive / intellectual and technical competences, along with personal and interpersonal skills, which are necessary for a successful career in the field of tourism. SKILLS -- CRITICAL THINKING, ANALYSIS, AND SYNTHESIS: Students develo ...

    Awarding bodyTechnological Educational Institute of Central Macedonia

    Category: Qualifications Location: Greece

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