• EQF Home Page Icon
Find information on the EQF, NQF's

The European Qualifications Framework (EQF) is a translation tool that helps communication and comparison between qualifications systems in Europe. Its eight common European reference levels are described in terms of learning outcomes: knowledge, skills and competences. This allows any national qualifications systems, national qualifications frameworks (NQFs) and qualifications in Europe to relate to the EQF levels. Learners, graduates, providers and employers can use these levels to understand and compare qualifications awarded in different countries and by different education and training systems.

For more information on NQF's and their relation to the EQF click on the buttons below:

 

Documentation

Legal documents, Studies, Documents agreed by the EQF Advisory Group and

European Qualifications Framework Series 

Find information on qualifications

Qualifications that are part of national qualifications framework are listed on this page. You can scroll down to find all information. Filter by Subject Field, EQF level and Location and you will find more detailed information on qualifications, and a link to the national database. The qualifications are part of national qualifications frameworks that have formally referenced to the EQF

Find information on qualifications

Search results

Search found 115 items
  1. Traditional-style bread, potica, pastry and pasta maker (no legal status)

    Candidates will be able to: - plan, prepare, carry out and check own work, - make rational use of energy, material and time, - protect health and the environment, - communicate with customers, - prepare a bread oven or oven for baking, - prepare dough and filling and bake bread and potica, - prepare dough and filling and bake bread and pastries, - prepare dough and shape pasta, - pack and store bread, potica, pastries and pasta, - market own products. ...

    Category: Qualifications Location: Slovenia
  2. Head of working group in manufacturing (no legal status)

    Candidates will be able to: - plan, prepare, analyse and check own work and the work of the working group, - take responsibility for quality assurance in manufacturing processes and technological processes and monitor development of the field, - ensure the rational use of energy, material and time in the implementation of manufacturing/technological processes, - communicate with co-workers and superiors and with other organisational units, - ensure the implementation of regulations on occupational health and safety and fire safety, - use modern ICT and software to support manufacturing processes, - lead co-workers (plan, coordinate, delegate, control), motivate them to achieve targets, transfer quality assurance philosophy into practice and foster their professional development, - supervise implementation of the manufacturing process and ensure achievement of lean manufacturing targets in a working group, - allocate resources optimally to ensure that the manufacturing process runs smoothly in their working group in accordance with technical/technological documentation, - introduce improvements to the work process in accordance with the strategy of the business and deploy lean manufacturing concepts in their organisational unit, - cooperate with superiors on receiving orders, ordering raw materials, production deadlines and dealing with complaints, - ensure that tools and protective equipment are in a good state. ...

    Category: Qualifications Location: Slovenia
  3. Master butcher (no legal status)

    Holders of a master craftsman qualification will be able to: perform professional butchery work to the standard of a master butcher (purchase slaughter cattle and poultry and transport it, carry out slaughter, make various semi-products and meat products and sell them), lead the operations of a production plant, prepare and lead the development strategy of a workshop, demonstrate mastery of methods and techniques and ensure the quality of products, demonstrate mastery of technology that leads to greater productivity and optimisation of costs, identify market conditions, make calculations and estimates, determine the technological preparation of work, demonstrate proficiency in leading the work process, take on workers and plan their development, train apprentices and transfer knowledge and skills to them, implement regulations in the field of occupational safety, protection of health, ecology, etc., motivate co-workers for work and develop a creative climate. ...

    Category: Qualifications Location: Slovenia
  4. Professional bachelor's degree in ecotechnology (no legal status)

    Students will be able to: (general competences) demonstrate knowledge of the legal and organisational form of activity of businesses and institutions and methods of operation and management in them, demonstrate familiarity with and understanding of ownership structure and types of businesses and institutions, communicate in Slovene and English and understand and interpret texts in these languages, use modern information and communication technologies and basic programming languages, acquire additional knowledge, integrate knowledge from various fields and transfer findings into practice, ensure quality in the work process in accordance with quality standards and the rules of the profession, encourage co-workers to participate in lifelong learning and take responsibility for personal development in the professional fields, demonstrate understanding of the importance and role of domestic and foreign professional institutions and chambers, work independently and participate in expert groups, demonstrate understanding of the importance of safety at work and the use of adequate protective equipment for themselves and for co-workers, write and understand texts that are an integral part of the business environment of a company or institution, prepare a synthesis of results and findings obtained, (subject-specific competences) demonstrate understanding of business reports and technical reports, take part in complex projects, demonstrate mastery of the principles of the rational use of energy and materials, assess the r ...

    Category: Qualifications Location: Slovenia
  5. Professional bachelor's degree in textile engineering (no legal status)

    Students will be able to: (general competences) demonstrate broad technical knowledge in the field of study, complemented by selected knowledge in the fields of science, management, ICT, aesthetics and the basics of textile design, demonstrate understanding of technical topics, including their theoretical background, demonstrate practical skills and abilities and immediately take on practical responsibilities, identify concrete and abstract practical problems, carry out theoretical analysis, seek solutions and take appropriate action, pursue own learning in their own professional field, participate in research and development work and transfer research and development achievements into practice, demonstrate understanding of the interdependence of technology and design, demonstrate understanding of artistic language and its technological translation into textile products and clothes, communicate with co-workers and experts from related disciplines, thus enabling active cooperation on joint work, and in the field of projects based on the integration of technical laws with design practice, demonstrate professional, ethical and environmental responsibility, use modern tools and skills, above all from the ICT field, in everyday professional work, (subject-specific competences) integrate knowledge from the field of textile materials and mechanical and chemical textile technology into a designed product, demonstrate understanding of the interdependence of technology and form, cooperate creatively with a designer on te ...

    Category: Qualifications Location: Slovenia
  6. Bread and pastry maker (no legal status)

    Candidates will be able to: plan, prepare, implement and oversee their own work, use energy, material and time in a rational manner, protect health and the environment, communicate with co-workers and customers, assure quality of products and services provided, keep relevant documentation, make various types of dough for bread and pastries, divide and shape dough and allow to rise, bake bread and pastries, cool, refrigerate and freeze products, cut, package and store products, purchase raw materials and sell products. ...

    Category: Qualifications Location: Slovenia
  7. Environmental protection and utilities engineer (no legal status)

    Students will be able to: (general competences) keep records of and define environmental problems, analyse problems and prepare technically justified solutions, integrate knowledge from various fields when using and developing new technical environmental protection measures and applications in the field of supply chains and spatial planning, apply acquired knowledge for successful professional communication in the local and international environment, demonstrate mastery of standard methods, procedures in technological supply systems and environmental protection systems, manage and resolve specific work problems in the field of environmental protection, spatial planning and management of protected areas, develop a moral and ethical sense for honesty, accuracy and conscientiousness at work, use ICT on a constant basis in their own specific professional field. (specific vocational competences) demonstrate understanding of the importance of prevention for environmental and nature conservation, use ICT and information management systems intensively and constantly in their specific field of work, resolve real-world specific environmental problems in the field of supply systems, environmental technologies, production processes, key activities in the natural environment (agriculture, forestry, hunting, fishing) and the urban environment, demonstrate awareness of the limited nature of raw materials and energy sources, the importance of economic use and re-use and the laws of the natural material and energy cycle, integr ...

    Category: Qualifications Location: Slovenia
  8. Glass cutter and grinder (no legal status)

    Candidates will be able to: Accept, examine and understand technical documentation and plan the timetable and phases of their own work accordingly. Cuts and saw glass in accordance with technical documentation so as to achieve the maximum yield of glass pre-products. Carry out finishing of glass using various machines and instruments and ensure the straightness of cut and cleanness of surface, taking into account technical documentation. Drill holes through glass at indicated places using a glass drilling machine, being careful to ensure as little wastage as possible and adapting the pressure and speed of drilling to the type or thickness of the glass. Grind simple elements in accordance with technical documentation being careful to ensure as little wastage as possible and adapting the pressure and speed of drilling to the type or thickness of the glass. Ensure quality and the achievement of quantitative norms of products produced while observing regulations, the principles of rational use of energy, time and material, and good business practices. Work in such a way as not to endanger themselves or other people in their working environment or pollute the environment, and in this regard adapt their own activity to the tasks at hand. In communication with the various stakeholders they encounter in their work, observe business ethics and the values of the enterprise. ...

    Category: Qualifications Location: Slovenia
  9. Specialist glassblower (no legal status)

    Candidates will be able to: receive, review and understand technical documentation and plan the timetable and phases of their own work and the work of the group in the hot-shaping process; organise and manage the hot-shaping work process; demonstrate familiarity with the process of preparing glassmaking compounds and melts and monitor glass melting; gather and blow glass into a blob of uniform height and thickness with the correctly measured height of glass on the blowpipe, taking into account the technical documentation of the product and workplace health protection rules; monitor the temperature and quality of glass and take appropriate action in the case of discrepancies; make more complex products in accordance with the product quality criteria laid down in technical documentation, with or without the use of a mould (decorative products, hollow shapes, bases of chalices, vases, etc.); ensure quality and the achievement of quantitative norms of products produced while observing regulations, the principles of rational use of energy, time and material, and good business practices work in such a way as not to endanger themselves or other people in their working environment or pollute the environment, and in this regard adapt their own activity to the tasks at hand; in communication with the various stakeholders they encounter in their work, observe business ethics and the values of the enterprise; use modern information and communication technologies and relevant software tools in their work.  ...

    Category: Qualifications Location: Slovenia
  10. Creator of Fashion Clothing (no legal status)

    Certificate-holders will be able to: work autonomously, safely and in an environmentally friendly manner with textile materials and machinery, demonstrate a capacity for aesthetic and creative thinking, coordinate colours, carry out work that requires manual skills, provide fashion advice to customers and communicate effectively, select and coordinate all textile materials, equipment and methods of manufacture, construct and model garment patterns, make fashion garments and collections, carry out simple repairs and basic maintenance of textile products, demonstrate understanding of and use a variety of specialised literature and terminology and ICT, develop an entrepreneurial mentality and promote their own products and services in the marketplace, Elective: select suitable materials, construct patterns and make children's garments, select suitable materials, construct patterns and make sportswear, select basic and additional materials and patterns and make women's outer garments, select basic and additional materials and patterns and make men's outer garments, identify dirt and stains and carry out appropriate washing, drycleaning and ironing/pressing procedures. Certificate holders build on their key vocational knowledge and abilities with key general knowledge in line with national standards. ...

    Category: Qualifications Location: Slovenia

Pages