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The European Qualifications Framework (EQF) is a translation tool that helps communication and comparison between qualifications systems in Europe. Its eight common European reference levels are described in terms of learning outcomes: knowledge, skills and competences. This allows any national qualifications systems, national qualifications frameworks (NQFs) and qualifications in Europe to relate to the EQF levels. Learners, graduates, providers and employers can use these levels to understand and compare qualifications awarded in different countries and by different education and training systems.

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Qualifications that are part of national qualifications framework are listed on this page. You can scroll down to find all information. Filter by Subject Field, EQF level and Location and you will find more detailed information on qualifications, and a link to the national database. The qualifications are part of national qualifications frameworks that have formally referenced to the EQF

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Search found 218 items
  1. Bachelor's Degree in Home Economics and Ecology. Department of Home Economics and Ecology. Faculty of Environment, Geography and Applied Economics. Harokopio University.

    Knowledge:• Have a comprehensive body of knowledge concerning the dominating economic entity, family, and interactions thereof with natural and artificial environment.• Have a perception of the interdisciplinarity of the scientific field of Home Economics, in which data from the social sciences are contained.• Possess analytical and advanced knowledge of the disciplines related to the interests of Home Economics, such as economics, environment, rural economics and development, consumer education, health education, culture, nutrition, psychology and education sciences. Skills:• Using scientific sources and/or sources specialised in matters of Home Economics, collect, analyse and choose in an informed, critical and responsible way ideas and information for those items that concern them.• Deepen in terms of research on topics related to the subject of their studies, taking into account the social, economic, cultural and ethical dimensions of Home Economics.• Resolve complex or new problems having understood the inextricable interaction between human societies and the environment (natural, cultural, nutritional) and its role in sustainable development.• Analyse and adapt the acquired knowledge in order to apply it to issues concerning the management of the household unit (family) finances, nutrition and health education, communication and interaction among its members, culture and environment.• Correctly apply the right tools for the efficient operation and management of financial and educational institutions.• Imp ...

    Awarding bodyHarokopio University

    Category: Qualifications Location: Greece
  2. Bachelor's Degree in Informatics and Telematics. Department of Informatics and Telematics. Faculty of Digital Technology. Harokopio University.

    Knowledge: • Possess the effects of digital technology in everyday life and business activity with an emphasis on techno-economic analysis, acceptance and adoption of high technology products and services and influence of socio-economic and demographic factors.• Have a perception of the evolutionary dynamics of the scientific subject area of Informatics in basic research, and in the areas of Telematics, which are related to network and internet technologies.• Possess analytical and advanced knowledge of the dynamics of the scientific subject area of Informatics and Telematics, primarily in the field of net-centric information systems and related to these electronic services.• Possess analytical and advanced knowledge of the dynamics of the scientific subject area of Informatics and Telematics in relation to areas such as e-business, e-learning, e-government, e-transport, e-health.• Possess knowledge of the fields of digital technology which are related to mobile technologies and communication technologies (Web - Mobile – Telecoms). Skills: • Efficiently manage new technologies based on the Internet and the Web to develop complex information systems and support advanced services.• Evaluate the problems of technology and the challenges of modern times, using appropriate evaluation and analysis tools.• Intervene with the most modern tools.• Monitor and judge the effectiveness of the intervention, by shaping appropriate goals.• Analyse and adapt their knowledge in computer science and telecommunications, and new te ...

    Awarding bodyHarokopio University

    Category: Qualifications Location: Greece
  3. Bachelor's Degree in Mechanical Engineering. Department of Mechanical Engineering. Faculty of Engineering. Piraeus University of Applied Sciences (former Technological Educational Institute of Piraeus).

    Knowledge: Knowledge and experiences of the Engineering Department graduates enable them to work in a wide range of industrial and other business units, both in traditional and in modern fields of Engineering, where expertise is required, and with a possibility of direct practical application. The graduates of the department cover a very broad range of knowledge related to mechanical engineering, development, design, production and operation of products, energy, environment, transport, engine design and control systems. Skills: The graduate of the department covers the subject of the application and advancement of science of Mechanical Engineering. With the theoretical and applied scientific training, graduates of the Department are provided with the necessary skills to meet the very high demands of the labour market in the best possible way.The graduate of the department:• Applies modern scientific and technological methods in the preparation of engineering studies.• Designs, develops, supervises the function of mechanical installations and industrial production systems.• Studies and applies safety rules in mechanical installations.• Applies modern scientific and laboratory techniques in laboratories of finished products testing, of inspection procedures and certificates’ award, of compliance with safe operation and environmental protection standards, and of quality assurance.• Organizes, supervises, processes and evaluates laboratory measurements and experiments in all areas of specialty.• Organizes the produ ...

    Awarding bodyPiraeus University of Applied Sciences Technological Educational Institute of Piraeus (T.E.I. of...

    Category: Qualifications Location: Greece
  4. Bachelor's Degree in Nutrition and Dietetics. Department of Nutrition and Dietetics. Faculty of Health Science and Education. Harokopio University.

    Knowledge:• Have a coherent and integrated body of knowledge, which also includes data from the biological and medical sciences, food sciences and social sciences.• Have a perception of the evolutionary dynamics of the scientific subject area of Nutrition and Dietetics, both in basic research and in epidemiology and clinical applications.• Possess analytical and advanced knowledge of the dynamics of the scientific knowledge field of Dietetics - Nutrition, both in normal and in pathological situations.• Possess analytical and advanced knowledge of the dynamics of the scientific knowledge field of Dietetics - Nutrition, at the individual and population level, in general and specific groups of the population.• Recognise the connection and the sequence of the dimensions of prevention, health promotion and treatment.• Recognise the interactions of nutritional elements, food and medicine, as well as the connection of the Science of Food Technology and Nutrition. Skills: • Implement the nutrition care process in feeding population groups or individuals, namely:• Assess nutritional status, using appropriate assessment tools.• Diagnose the nutritional problem.• Intervene by comprehensive methods.• Monitor with appropriate indicators the effectiveness of the intervention, judge the effectiveness of the intervention and appropriately reshape its objectives.• Analyse and adapt their knowledge in the science of Dietetics - Nutrition to educate population groups or individuals.• Implement new technologies in nutrition care p ...

    Awarding bodyHarokopio University

    Category: Qualifications Location: Greece
  5. Bachelor's Degree in Textile Engineering. Department of Textile Engineering. Faculty of Engineering. Piraeus University of Applied Sciences (former Technological Educational Institute of Piraeus).

    On completion of his/her studies, the graduate has the following: Knowledge:• Knows how to construct textiles and garments.• Collects information on raw materials.• Develops technical specifications of textile products.• Ensures the required quality.• Manufactures yarns, fabrics (woven / knitted).• Dyes and prints fabrics.• Designs and produces garments.• Correlates qualitative characteristics of different textile materials.• Applies new production technologies.• Calculates the production cost of a product.• Analyses textile data.• Organizes in productive and qualitative terms an industrial unit.• Applies CAD-CAM systems in different stages of production.• Applies various labour safety systems.• Develops scientific and research methods of techno-economic analysis Skills:• Implements new technologies.• Evaluates raw materials.• Analyses statistical production data.• Calculates the production cost.• Modifies production processes.• Organizes the production of new textile products.• Designs new products.• Identifies and solves problems related to the qualitative characteristics of production and machinery.• Coordinates the production and purchase of raw materials.• Prepares financial studies.• Examines the construction and expansion of textile units.• Keeps the necessary production records.• Diagnoses damage of production machinery.• Reorganizes production and• Performs all activities arising on the development of textile industry. Capacities:• Controls the required raw materials in all stages of production.• Manuf ...

    Awarding bodyPiraeus University of Applied Sciences Technological Educational Institute of Piraeus (T.E.I. of...

    Category: Qualifications Location: Greece
  6. Bachelor's Degrre in Mechanical Engineering of Technological Education. Department of Mechanical Engineering of Technological Education. Faculty of Technological Applications. Technological Educational Institute of Thessaly.

    The programme of studies of the Department of Mechanical Engineering of the Technological Educational Institute of Larissa serves the following purpose: - cultivate and promote knowledge in the field of Mechanical Engineering; - provide students with the necessary assets, ensuring their proper education for growth and a professional career; - contribute to the development of knowhow and innovations through the application of scientific, technological or other knowledge, to the growth and progress of the large and medium industrial web of the country. Following completion of studies, the learners shall be capable of: a) having analytical knowledge over the subject of studies, delve into, expand and adjust their acquired knowledge, while being aware of the evolutionary dynamics of the field. b) analyse and adjust the knowledge acquired, in order to apply them in the science of Mechanical Engineering, with regard to the study, design, development, manufacture, and operation of machines, devices, and production facilities, as well as of systems used for the production and management of materials and energy, focused on the economy, respect to the environment, and social acceptance. Specifically, the learners, following completion of their studies, shall be able to: - Apply modern scientific and technological methods for the drafting of mechanical designs (e.g. heating, cooling, air-conditioning, hydraulic facilities, fire safety, sound-insulation, gas fuels, elevators, etc.) related to facilities in buildings, a ...

    Awarding bodyTechnological Educational Institute of Thessaly

    Category: Qualifications Location: Greece
  7. Bachelor's Degree in Biosystems Engineering. Department of Biosystem Engineering. Faculty of Agricultural Tehnology. Technological Educational institute of Thessaly.

    The graduate Biosystems Engineers are capable of: - Designing effective and safe systems and mechanisms for the production, storage, transport, processing, and packaging of agricultural products. - Designing and developing technology and procedures for the more effective use of natural resources and the utilization of renewable sources of energy. - Developing solutions for alternative and environmentally-friendly uses for the agricultural products of by-products and wastes. - Designing and manufacture machinery and mechanisms, perform machinery testing, and suggest methods for improvement. - Designing practices for the more effective use of the mechanical equipment and for controlling soil corrosion and compression. ...

    Awarding bodyTechnological Educational Institute of Thessaly

    Category: Qualifications Location: Greece
  8. Bachelor's degree in Food Technology. Department of Food Technology. Faculty of Agricultural Τechnology. Technological Educational Institute of Thessaly.

    The learners shall be capable following the completion of their studies a) of having analytical knowledge about the subject of their studies, understand the principles of the subject of Food Technologist, delve into, expand, and increase their acquired knowledge, while understanding the evolutionary dynamics of the field, and b) analyse and adjust the knowledge acquired, in order to implement them in various issues of their scientific field, properly apply the tools and techniques concerning the management of basic issues, resolve composite and/or new problems, and communicate with specialized and unspecialized groups and with the public, with the purpose of conveying information, ideas, problems, and solutions over specific issues, and finally, c) design, manage, and implement research work, take decisions, evaluate them, and undertake the responsibility in modern professional and business environments, which are constantly changing and evolving, while being capable of undertaking, within specific contexts, the responsibility for developing knowledge, skills, and competences of individuals and groups. ...

    Awarding bodyTechnological Educational Institute of Thessaly

    Category: Qualifications Location: Greece
  9. Bachelor's Degree in Medical Laboratories. Department of Medical Laboratories. Faculty of Health and Welfare Professions. Technological Educational Institute of Thessaly.

    Expand and adjust their knowledge in new or specialised subjects of their scientific field. Develop the skills referring to the ability of applying the knowledge, the methods, and the techniques that apply in the Medical Laboratories, as well as the ability of conducting integrated operations in the Medical Laboratories, including the application of laboratory methods and procedures, using a laboratory equipment, tools, instruments, and laboratory materials. Develop the competence of using the knowledge, the skills, and the methodological potential of their subject of studies in the Medical Laboratories, both with regard to the provision of healthcare services, and in studies or research, as well as during their entire professional and scientific career. The Graduates of the Department of Medical Laboratories shall be capable of: - Conducting all laboratory testing in the field of Medical Laboratories. - Apply modern scientific methods and techniques that relate to the execution of laboratory tests. - Evaluate and ensure the quality result thereof. ...

    Awarding bodyTechnological Educational Institute of Thessaly

    Category: Qualifications Location: Greece
  10. Bachelor's Degree in Nutrition and Dietetics. Department of Nutrition and Dietetics. Faculty of Agricultural Technology. Technological Educational institute of Thessaly.

    The learners shall be capable following the completion of their studies a) of having analytical knowledge about the subject of their studies, understand the principles of the subject of Dietician and Nutritionist, delve into, expand, and increase their acquired knowledge, while understanding the evolutionary dynamics of the field, and b) analyse and adjust the knowledge acquired, in order to implement them in various issues of their scientific field, properly apply the tools and techniques concerning the management of basic issues, resolve composite and/or new problems, and communicate with specialized and unspecialized groups and with the public, with the purpose of conveying information, ideas, problems, and solutions over specific issues, and finally, c) design, manage, and implement research work, take decisions, evaluate them, and undertake the responsibility in modern professional and business environments, which are constantly changing and evolving, while being capable of undertaking, within specific contexts, the responsibility for developing knowledge, skills, and competences of individuals and groups. ...

    Awarding bodyTechnological Educational Institute of Thessaly

    Category: Qualifications Location: Greece

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