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Find information on the EQF, NQF's

The European Qualifications Framework (EQF) is a translation tool that helps communication and comparison between qualifications systems in Europe. Its eight common European reference levels are described in terms of learning outcomes: knowledge, skills and competences. This allows any national qualifications systems, national qualifications frameworks (NQFs) and qualifications in Europe to relate to the EQF levels. Learners, graduates, providers and employers can use these levels to understand and compare qualifications awarded in different countries and by different education and training systems.

For more information on NQF's and their relation to the EQF click on the buttons below:

 

Documentation

Legal documents, Studies, Documents agreed by the EQF Advisory Group and

European Qualifications Framework Series 

Find information on qualifications

Qualifications that are part of national qualifications framework are listed on this page. You can scroll down to find all information. Filter by Subject Field, EQF level and Location and you will find more detailed information on qualifications, and a link to the national database. The qualifications are part of national qualifications frameworks that have formally referenced to the EQF

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Search found 96 items
  1. Destination management consultant (no legal status)

    Candidates will be able to: plan and organise their own work and the work of others, ensure the quality and efficiency of own work, make rational use of energy, material and time, protect health and the environment, develop business cooperation between various operators/stakeholders in a destination, undertake operational destination management, maintain business processes and ensure the smooth operation of these processes, analyse and monitor the performance of a destination, cooperate with suppliers, providers from the public and private sectors and clients, undertake human resource management, cooperate in the development and introduction of marketing activities, implement sustainable development in the environment, society and the economy, communicate with co-workers and stakeholders in a destination and partners, develop entrepreneurial characteristics, skills and behaviour,  use modern information and communication technology.  ...

    Category: Qualifications Location: Slovenia
  2. Convention/event organiser (no legal status)

    The candidate: plans, prepares and controls own work, makes rational use of energy, material and time, ensures occupational safety and observes environmental protection principles, ensures the quality and efficiency of work in the working environment in accordance with standards, is able to communicate with co-workers, ordering parties and clients, develops entrepreneurial characteristics, skills and behaviour, uses computer equipment and software, monitors conditions on the convention market and tourism sector trends, advises clients, and works with business partners, ordering parties and organisational committees responsible for the organisation of conventions, prepares a convention-tourism offer and performs marketing activities, prepares a convention budget in cooperation with the finance department, plans, organises and executes conventions, and organises and coordinates the provision of other complementary tourist activities and other services. ...

    Category: Qualifications Location: Slovenia
  3. Hotel reception manager (no legal status)

    The candidate: plans, prepares and controls own work and the work of others, ensures the rational use of energy, material and time, ensures occupational safety and observes environmental protection principles, ensures the quality and efficiency of work in the working environment in accordance with standards, communicates with guests, co-workers, experts and business partners, uses modern information and communication technologies, plans and organises the department’s work and ensures the optimal allocation of resources with regard to the needs of the work process, manages personnel matters relating to reception, controls the quality and efficiency of reception work, receives guests and assigns them rooms, provides services for guests, informs and advises guests, manages rooms, maintains record of rooms and guests, and provides financial transactions. ...

    Category: Qualifications Location: Slovenia
  4. Make-up designer (no legal status)

    Candidates will be able to: plan and organise their own work and the work of a make-up team, ensure the quality and efficiency of their own work in the working environment in accordance with standards, keep abreast of development of the profession, make rational use of energy, material and time, protect health and the environment, develop entrepreneurial characteristics, skills and behaviour, communicate with co-workers and business partners, use modern information and communication technologies, create make-up for TV, film and theatre: day, evening, period and fashion, plan and design special hairstyles for TV, film and theatre, plan and design period hairstyles using natural hair and wigs/hairpieces/hair extensions for TV, film and theatre, plan and perform rejuvenation and ageing of the face other parts of the body for TV, film and theatre, plan and make special effects for TV, film and theatre, plan and make casts of faces and individual parts of the face and body for TV, film and theatre, plan and design complex character and fantasy make-up for TV, film and theatre. ...

    Category: Qualifications Location: Slovenia
  5. Food and drinks manager (no legal status)

    Candidates will be able to: autonomously plan, prepare and evaluate their own work, as demonstrated in results, and delegate work to employees using leadership skills in accordance with work quality standards in the catering and tourism sectors, communicate autonomously with co-workers, clients and guests in the course of their work in Slovene and two foreign languages, taking into account the principles of successful communication and business etiquette, diligently and thoroughly guide and monitor the implementation of HACCP regulations and standards, occupational health and safety regulations and environmental protection principles in food and drinks departments, process, analyse and interpret data for the adoption of business decisions using information and communication technology and software specific to the catering and hotel sectors, diligently plan and organise the work of food and drinks departments, with due attention to the economical use of raw materials, equipment, energy, time and human resources, standardise and supervise work processes in catering in order to achieve and implement higher quality and maximisation of services in the food and drinks field in accordance with guidelines, existing standards and the strategy of the company, cooperate proactively in the development of new products or services for sale and on setting prices with the sales department, the marketing department, the revenue manager (package sales) and the company director, monitor costs and operating revenues on an annual a ...

    Category: Qualifications Location: Slovenia
  6. Logistics engineer (no legal status)

    Students will be able to: (general competences) use acquired knowledge for successful professional communication in both domestic and international environments, record and analyse a problem and anticipate operational solutions in an organisation's processes, master standard methods, procedures and processes in technological processes, manage and resolve specific work problems relating to processes using standard technical methods and procedures, develop a moral and ethical sense for honesty, accuracy and conscientiousness at work, integrate knowledge from various fields when using and developing new applications, use ICT on a constant basis in their own specific professional field, (specific vocational competences) collect statistical data, define the special features of the market behaviour of transport companies in enterprise logistics, define the importance of prevention in order to ensure occupational health and safety, carry out analyses of vehicle fleets in a logistics system, lead and resolve work problems in the field of logistics systems, observe requirements for the safe and economical use of goods handling machinery in their work, plan the correct use of goods handling machinery in logistics processes, define a security environment and its impact on the provision of military defence, create connecting elements of knowledge from various fields and build it into specific applications in logistics organisations and other organisations with a strong logistics function, autonomously monitor the developme ...

    Category: Qualifications Location: Slovenia
  7. Organiser of wellness activities (no legal status)

    A student is qualified to: (general competences) plan, prepare, carry out and control own work, and the work of others, develops entrepreneurial characteristics, skills and behaviour, carry out a self-assessment of work, communicate with co-workers and experts, and advise users, use technical terminology and communicate in one foreign language, use contemporary information and communication technologies (ICT), lead and/or participate in an expert team, and in the resolution of problems, manage operations and administrative processes in the wellness sector, and maintain documentation, supervise the work of an expert team and organise work in the wellness sector, document, order and store materials, and ensure the maintenance of work means and equipment, plan the organisation of internal education and training, and participate in the education and training of staff, ensure the quality of work processes in the wellness sector, monitor the development of the profession and draft expert proposals for the implementation of the latest developments in the wellness sector, participate in the preparation of domestic and international projects, ensure the rational use of energy, material and time, and protect health and the environment, and be responsible for own security and the security of others. (vocational-specific competences) ensure the professionalism and quality of interpersonal and business communications, and demonstrate mastery of quality communication strategies, including at the inter-cultural level, with a ...

    Category: Qualifications Location: Slovenia
  8. Travel agency manager (no legal status)

    The candidate: plans, prepares and controls own work, makes rational use of energy, material and time, ensures occupational safety and observes environmental protection principles, ensures the quality and efficiency of work in the working environment in accordance with standards, is able to communicate with co-workers, ordering parties and clients, develops entrepreneurial characteristics, skills and behaviour, uses modern information and communication technologies, plans and organises the work of employees to ensure the optimal implementation of a travel agency’s work process, works with business partners, controls a travel agency’s work process and monitors the efficiency of work, guides the work and plans the human resource needs of a travel agency, controls the quality and efficiency at a travel agency, manages bookings and ensures the smooth implementation of the booking function, organises and monitors the sale of various types of tickets, and provides financial, sales and commercial transactions. ...

    Category: Qualifications Location: Slovenia
  9. Hotel housekeeper (no legal status)

    The candidate: plans, prepares, carries out and controls own work, and the work of others, ensures the rational use of energy, material and time, ensures occupational safety, observes environmental protection principles and ensures the safe and healthy stay of guests, ensures the quality and efficiency of work in the working environment in accordance with standards, communicates with guests, co-workers, experts and business partners, uses modern information and communication technologies, drafts a work programme for the hotel housekeeping department, plans and organises the department’s work and ensures the optimal allocation of resources with regard to the needs of the work process, and the optimal professional efficiency of operations, manages personnel matters relating to hotel housekeeping, effectively manages co-workers and controls the quality and efficiency of hotel housekeeping work in accordance with standards, provides services for guests, organises and monitors the hotel housekeeping work process, and ensures the arrangement and comfort of overnight accommodations. ...

    Category: Qualifications Location: Slovenia
  10. Cosmetician (no legal status)

    Students will be able to: (general competences) communicate and use information and communication technology for effective support of the work and management of documentation and information, communicate with co-workers, experts and customers, use Slovene and a foreign language for effective and clear oral and written communication with all users in their working environment, participate in an expert team, work in a manner that promotes a healthy lifestyle, protect health and the environment, demonstrate understanding of cultural diversity, think analytically and creatively in order to make decisions autonomously and solve cosmetic problems through the flexible application of knowledge in practice, show self-initiative and express new ideas, adapt to new situations, show initiative in work and an orientation towards self-evaluation and the constant improvement of own work, set own goals, plan and monitor own work and the work of others, and work in a team, take responsibility for the quality and success of work performed and promote the transfer of knowledge, develop entrepreneurial characteristics, skills and behaviour, plan human resources, be responsible for the education and training of personnel and plan the organisation of internal education and training, make rational use of energy, material and time, demonstrate ethical behaviour, take responsibility for self-directed learning and lifelong learning based on critical and ethical reflection on own thinking and actions, (vocational-specific competences) de ...

    Category: Qualifications Location: Slovenia

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