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Find information on the EQF, NQF's

The European Qualifications Framework (EQF) is a translation tool that helps communication and comparison between qualifications systems in Europe. Its eight common European reference levels are described in terms of learning outcomes: knowledge, skills and competences. This allows any national qualifications systems, national qualifications frameworks (NQFs) and qualifications in Europe to relate to the EQF levels. Learners, graduates, providers and employers can use these levels to understand and compare qualifications awarded in different countries and by different education and training systems.

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Legal documents, Studies, Documents agreed by the EQF Advisory Group and

European Qualifications Framework Series 

Find information on qualifications

Qualifications that are part of national qualifications framework are listed on this page. You can scroll down to find all information. Filter by Subject Field, EQF level and Location and you will find more detailed information on qualifications, and a link to the national database. The qualifications are part of national qualifications frameworks that have formally referenced to the EQF

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Search found 219 items
  1. Sauna operator (no legal status)

    Candidates will be able to: plan and organise own work and the work of others ensure the quality and efficiency of own work in the working environment in accordance with standards make rational use of energy, material and time maintain saunas implement sauna programmes receive and advise guests communicate with guests and co-workers ensure that instruments and equipment are maintained protect health and the environment develop enterprise characteristics, skills and behaviour use modern information and communication technology ...

    Category: Qualifications Location: Slovenia
  2. Catering manager (no legal status)

    Candidates will be able to: autonomously plan, prepare and oversee own work and plan and oversee the work of a group in accordance with work quality standards in the catering sector, make responsible and economical use of materials, equipment, energy and time in the provision of catering, diligently manage and monitor the implementation of HACCP regulations, occupational safety and health regulations and environmental protection principles at an event, communicate autonomously with clients and guests in the course of their work, taking into account the principles of successful communication and business etiquette, autonomously prepare the optimal offering with regard to demand, autonomously organise and conduct the preparation of an ordered meal away from their base (catering service), implementer and supervise implementation of catering and take responsibility for its quality in accordance with the rules of the profession, work quality standards in the catering sector and aesthetic elements,  autonomously organise and manage completion of tasks.  ...

    Category: Qualifications Location: Slovenia
  3. Textile maintenance operative (no legal status)

    Candidates will be able to: organise work in a business unit or workshop, inspect items with regard to the quality indicated by staff on acceptance, sort items for cleaning, washing and ironing and prepare batches for individual types of care, treat stains before mechanical treatment (pre-spotting), during individual phases and final phases, register items with untreated stains and treat them again with spotting, carry out mechanical cleaning of textiles, leather and fur, clean and wash textile floor coverings, clean leather and fur, iron clothes and flat textiles by hand and by machine, make a calculation of services, prepare an offer and receive stocks of material, manage work in a business unit, communicate with customers and co-workers, perform work in such a way as not to endanger themselves, other people or the environment. ...

    Category: Qualifications Location: Slovenia
  4. Gastronomy/hotel industry technician SI (no legal status)

    Certificate holders will be able to: make spatial arrangements, prepare and serve simple dishes and drinks, and charge for services, clear tables, and maintain and store inventories and foods, and communicate in business situations in Slovene and a selected foreign language. Elective: prepare cold and hot appetizers, soups, soup additives and noodles, stews, meat dishes, bases and sauces, side dishes, vegetable dishes, salads and deserts, and prepare portions based on specific standards, compile and prepare daily menus and dishes to order, taking into account the nutritional values of foods, the composition and preparation of menus for special meals, Slovene national dishes and the dishes of other nations. prepare and serve non-alcoholic and alcoholic beverages, hot drinks and bottled wines, serve regular meals to transitory and hotel guests, serve specialities at the primary location and outside the primary location (catering), provide comprehensive care and a range of tourism services for guests in smaller units, taking into account the principle of preserving cultural heritage, implement the principles of environmental and sustainable development in the range of tourism services, make, fix and maintain various, simple textile and decorative goods, prepare Slovenian dishes, include them in the daily bill of fare and serve them correctly, prepare, package, declare, transport and maintain cold and hot dishes at the appropriate temperature until sale, prepare different types of pizzas, prepare and bake different ...

    Category: Qualifications Location: Slovenia
  5. Make-up artist (no legal status)

    Candidates will be able to: plan, prepare, carry out and check own work, make rational use of energy, material and time, protect health and the environment, communicate with customers, the camera operator and the director, develop entrepreneurial characteristics, skills and behaviour, apply make-up, apply special-purpose and special make-up, paint the face and body, advise customers on individual make-up and help them choose make-up products and accessories. ...

    Category: Qualifications Location: Slovenia
  6. Housekeeper (no legal status)

    Candidates will be able to: keep records of necessary maintenance works and works connected with operation and participate in the organisation and implementation of these works, equip and maintain a small workshop and store of spare parts and material, monitor the state of immovable property and participate in the elimination of irregularities in the context of their responsibilities, perform technically and organisationally less complex jobs and other jobs necessary for the normal use and operation of immovable property, organise maintenance work that is carried out by external contractors, see to the purchase of energy products for local sources of heating, material and spare parts in accordance with the operating programme and participate in obtaining tenders for maintenance work and other work, keep the necessary records, prepare reports on work and archive technical and other documentation by agreement with the administrator, introduce external contractors to the work to be done and lead and coordinate minor maintenance work, monitor and control less complex jobs by external contractors, check the cleaning of common areas and cooperate with the administrator or other responsible person in supervising and signing off on maintenance work, operate in accordance with regulations on the management of immovable property, communicate with owners, users, the administrator and suppliers, ensure the safe functioning and use of common premises and installations, hygiene protection, fire protection, other protection a ...

    Category: Qualifications Location: Slovenia
  7. Masseur/masseuse (no legal status)

    Candidates will be able to: plan, prepare and check own work, make rational use of energy, material and time, observe basic hygiene standards, communicate with co-workers and users of services, prepare premises, accessories and the customer for a massage, prepare a massage on the basis of an assessment and the customer's expectations, demonstrate mastery of classic massage techniques: stroking, kneading, percussion, vibration, friction, pressure, perform a massage using various classic body massage techniques, perform a relaxing, stimulating or body care massage, perform local and general massages. ...

    Category: Qualifications Location: Slovenia
  8. Head of catering (no legal status)

    The candidate: plans, prepares, carries out and controls own work, makes rational use of energy, material and time, protects health and the environment, communicates with ordering parties and guests in one foreign language, receives orders and prepares offers, organises and manages the preparation of catered meals, carries out catering activities, and organises and manages finishing works. ...

    Category: Qualifications Location: Slovenia
  9. Bartender (no legal status)

    The candidate: plans, prepares, carries out and controls own work, makes rational use of energy, material and time, protects health and the environment, communicates with guests and business partners in two foreign languages, advises guests in the selection of beverages and drinks, prepares and serves mixed bar drinks, serves spirits and liqueurs, wines, flavoured and sparkling wines and beer, serves non-alcoholic beverages, and cold and hot drinks, serves snacks, desserts and tobacco products, and prepares and cleans the bar and accessories. ...

    Category: Qualifications Location: Slovenia
  10. Dietary chef (no legal status)

    The candidate: plans, prepares, carries out and controls own work, makes rational use of energy, material and time, protects health and the environment, communicates with co-workers, prepares bills of fare for diets in cooperation with a dietician, prepares high-quality culinary dietary dishes and drinks, serves dietary food and drinks. ...

    Category: Qualifications Location: Slovenia