• EQF Home Page Icon
Find information on the EQF, NQF's

The European Qualifications Framework (EQF) is a translation tool that helps communication and comparison between qualifications systems in Europe. Its eight common European reference levels are described in terms of learning outcomes: knowledge, skills and competences. This allows any national qualifications systems, national qualifications frameworks (NQFs) and qualifications in Europe to relate to the EQF levels. Learners, graduates, providers and employers can use these levels to understand and compare qualifications awarded in different countries and by different education and training systems.

For more information on NQF's and their relation to the EQF click on the buttons below:

 

Documentation

Legal documents, Studies, Documents agreed by the EQF Advisory Group and

European Qualifications Framework Series 

Find information on qualifications

Qualifications that are part of national qualifications framework are listed on this page. You can scroll down to find all information. Filter by Subject Field, EQF level and Location and you will find more detailed information on qualifications, and a link to the national database. The qualifications are part of national qualifications frameworks that have formally referenced to the EQF

Find information on qualifications

Search results

Search found 188 items
  1. Technical Specialist in Kitchen Management and Production

    Plan, manage and coordinate the kitchen work, and collaborate with the Food & Beverage management service in structuring menus and in the costing process, and prepare, make, and plate up meals, providing a top quality service, applying new production equipment, new products, and new manufacturing processes. ...

    Awarding body Agência Nacional para a Qualificação e o Ensino Profissional, I.P.

    Category: Qualifications Location: Portugal
  2. Restaurant / Bar Technician

    Plan, coordinate and perform restaurant and bar services, in compliance with hygiene and safety standards, in catering and drinking facilities, whether or not belonging to hotel units, with the aim of ensuring service quality and customer satisfaction. ...

    Awarding body Agência Nacional para a Qualificação e o Ensino Profissional, I.P.

    Category: Qualifications Location: Portugal
  3. Hotel Receptionist

    Run the hotel's reception service, with a view to ensure a quality service and customer satisfaction. ...

    Awarding body Agência Nacional para a Qualificação e o Ensino Profissional, I.P.

    Category: Qualifications Location: Portugal
  4. Hotel Maintenance Operator

    Perform maintenance and basic repair operations on water and sewage networks, on wooden, metal and masonry structures, in refrigeration and air conditioning equipment, and on low voltage electrical installations in hotel buildings, duly taking into account the applicable environmental protection, safety, hygiene, and health at work standards. ...

    Awarding body Agência Nacional para a Qualificação e o Ensino Profissional, I.P.

    Category: Qualifications Location: Portugal
  5. Bakery / Pastry Technician

    Plan, coordinate, and execute pastry / bakery production activities, duly complying with hygiene and safety standards for catering and/or drinking production or facilities, whether or not belonging to hotel units. ...

    Awarding body Agência Nacional para a Qualificação e o Ensino Profissional, I.P.

    Category: Qualifications Location: Portugal
  6. Restaurant / Bartender

    Organize, prepare and run the restaurant / bar service, duly complying with hygiene and safety standards for catering and drinking facilities, whether or not belonging to hotel units, in cooperation with other team members, with the aim of ensuring service quality and customer satisfaction. ...

    Awarding body Agência Nacional para a Qualificação e o Ensino Profissional, I.P.

    Category: Qualifications Location: Portugal
  7. Kitchen / Pastry Technician

    Plan, coordinate and perform kitchen / pastry activities, in compliance with hygiene and safety standards, in catering and drinking facilities, whether or not belonging to hotel units, with the aim of ensuring service quality and customer satisfaction. ...

    Awarding body Agência Nacional para a Qualificação e o Ensino Profissional, I.P.

    Category: Qualifications Location: Portugal
  8. Housekeeper

    Carry out cleaning, housekeeping, and decor services, in hotel rooms, floors and common areas, and take care of the laundry / linen of the hotel unit, in order to ensure a quality service and customer satisfaction. ...

    Awarding body Agência Nacional para a Qualificação e o Ensino Profissional, I.P.

    Category: Qualifications Location: Portugal
  9. Bachelor's Degree in Business Administration. Tourism and Hospitality Management Pathway. Department of Business Administration. Faculty of Management and Economics. Piraeus University of Applied Sciences (former Technological Educational Institute of Pir

    Upon completion of the undergraduate study programme in Tourism Management and Business Hosting, graduates possess the following: Knowledge:• Have complete and specialized knowledge across the full range of functions and processes involved in the production and distribution of tourism goods and services and in the management of tourism and hospitality businesses. • Have an analytical and advanced knowledge of the subject of Tourism Management and Business Hosting, including critical understanding of theories, concepts, principles, practices and methodologies. • Master the evolutionary dynamics of their particular subject field so as to update, revise and adapt their knowledge to meet the needs of the business/organization, wider society and conform to internationally acclaimed standards and practices. Skills:• Understand and analyse the economic, political, legal, social and ethical factors and trends affecting the operation and development of tourism enterprises and businesses providing hospitality goods and services. • Resolve complex or new problems in management of tourism and hosting enterprises by developing integrated and innovative solutions and approaches, arguing for their positions in a scientific and methodical manner. • Apply their knowledge by use of appropriate statistical, accounting and IT methods-tools to the analysis and processing of databases, as well as to shape and make decisions.• Exploit new technological trends and implement management information systems and new technologies to appro ...

    Awarding bodyPiraeus University of Applied Sciences Technological Educational Institute of Piraeus (T.E.I. of...

    Category: Qualifications Location: Greece
  10. Μaster's Degree in "Business Administration". Directions: a) Financial and Accounting Administration, b) Progect mnanagement, c) Informatics Systems, d) Tourism and Hospitality management, e) Marketing. Department of Business Administration. Faculty of Bu

    The Postgraduate Studies Programme titled Master in Business Administration serves the following purpose:- advancement of knowledge in the specific subject of the programme; - development of research in the subject of Administration and Finance; - preparation for postgraduate studies of doctoral level. ...

    Awarding bodyTechnological Educational Institute of Thessaly

    Category: Qualifications Location: Greece

Pages