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Game-changing potential of the EU’s Farm to Fork Strategy
The European Union’s new Farm to Fork Strategy will initiate several well-defined actions, but its potential to foster genuine change of EU food systems d...
Agri-food Data Portal
Data on national and European agriculture and common agricultural policy (CAP), provided by the European Commission's agricultural and rural development department.
Food redistribution in the EU: Mapping and analysis of existing regulatory and policy measures impacting food redistribution from EU Member States
Food waste is an issue of importance for global food security and good environmental governance. It can be directly linked to environmental, economic and social impacts. Drivers...
Brief on food waste in the European Union
This brief on food waste is one out of a series of Bioeconomy Knowledge Centre briefs which intend to provide independent evidence for EU policy in this field. 1. According...
Can food waste reduction in Europe help to increase food availability and reduce pressure on natural resources globally?
In recent years, reducing food waste and loss has become a policy priority in the European Union, but little is known about impacts of related measures in the EU and beyond....
Sustainable food system policies need to address environmental pressures and impacts: The example of water use and water stress
Sustainable food systems are high on the political and research agendas. One of the three pillars of sustainability is environmental sustainability. We argue that, when defining related...
A sustainable food system for the European Union
Food systems have complex social, economic and ecological components, and radical transformation is needed to make them sustainable. This report from SAPEA (Science Advice for Policy by European...
FOOD 2030 - Future-Proofing our Food systems through Research and Innovation
The European Commission publication 'Future proofing our food systems through research and innovation' provides a glimpse of how European research and innovation is actively contributing to food...
FOOD 2030 - European Research and Innovation for Food and Nutrition Security
The European Commission document on ‘European Research and Innovation for Food and Nutrition Security’ sets out how research and innovation policy is currently contributing to food and nutrition security in...
Translating the Green Deal into practice: Research and innovation opportunities for sustainable food systems
The European Technology Platforms (ETPs) ‘Plants for the Future’, ‘Food for Life’ and TP ’Organics’ have jointly developed R&I policy recommendations to address several of the most pressing ch...