We are doing science for policy
The Joint Research Centre (JRC) is the European Commission's science and knowledge service which employs scientists to carry out research in order to provide independent scientific advice and support to EU policy.
JRC scientists reviewed current nutrient recommendations and food-based dietary guidelines for infants and young children in Europe. They also examined nutritional characteristics of food products marketed for consumption by this age group in EU markets. This work supports the development of a delegated act that will regulate specific compositional and information requirements for such foodstuffs.
He is a Senior Expert in Economics and Policy of Industrial Research & Innovation at the European Commission (EC), Joint Research Centre (JRC) – Directorate for Growth and Innovation (ES). He leads the "Technological & Innovation Challenges for Industry 2030" work across the Directorate General.