JRC News

  1. 26 Jun 2015

    JRC scientists support the EU's fight against illicit drugs with their work on speedy recognition of new psychoactive substances.

  2. 3 Jun 2015

    The European Commission today issued a Communication in response to the European Citizens’ Initiative Stop Vivisection.

  3. 13 May 2015

    The JRC has released a new report on its scientific support to EU's "from farm to fork" policy which ensures Europeans enjoy safe and nutritious food, while facilitating the food industry to work under the best possible conditions.

  4. 8 May 2015

    To promote healthy diets for children, European Commission nutrition experts gathered recipes from school food professionals in all EU Member States plus Norway and Switzerland. The 30 meals inspired a colourful booklet to promote nutritious and tasty school meals.

  5. 21 Apr 2015

    Female liver cells, and in particular those in menopaused women, are more susceptible to adverse effects of drugs than their male counterparts, according to new research carried out by the JRC.

  6. 2 Mar 2015

    The JRC has validated and recommended a new method which is not based on animal testing, to identify chemicals that can trigger skin allergies, estimated to affect already 20% of the population in Europe.
     

  7. 4 Feb 2015

    A new common procedure for the collection of cancer data in Europe will improve the quality and coherence of the data gathered by European cancer registries.

  8. 27 Jan 2015

    SINPHONIE, an EU-funded research project on indoor air quality in EU schools, and its impact on children's health, has recently published its conclusions. Based on the evidence gathered, the Joint Research Centre and the partners developed guidelines for maintaining good air quality. They are expected to contribute to healthier school environments in Europe.

  9. 22 Jan 2015

    The JRC has released a new strategy on how to replace, reduce and refine the use of fish in testing of chemicals’ effect on flora and fauna in water (aquatic toxicity) and chemicals’ uptake and concentration in living organisms (bioaccumulation). Out of the 11.5 million animals used for experimental purposes in the EU (2011 data), cold blooded animals, namely reptiles, amphibians and fish represent 12.4%. In the case of specific testing for toxicological safety assessment, fish represent 18% of the one million animals used.

  10. 27 Nov 2014

    How can research in food and diets address how we will live and eat in 2050? By supporting the move towards individualised diets; by ensuring the sustainability of the future food system; by improving our understanding of links between food, nutrients and health; and by focusing on integrated policy-making. These are the main findings of a new foresight report that will support work done under Horizon 2020, the EU's Funding Programme for Research and Innovation for 2014-2020.