The JRC coordinates the EU Network of National Reference Laboratories for food contact materials.
To meet its objectives and deliver high-quality scientific support and results, the JRC has developed lasting partnerships with external entities sharing a common interest in specific research areas. This collaboration is essential for the JRC's work on harmonisation and validation of methods and measurements, establishing common standards, and providing scientific and technical support for the implementation of European legislation.
JRC's networking activities also respond to European policy makers' and EU Member States' increasing demands to establish common scientific reference systems. The JRC collaborates with hundreds of partner organisations in scientific networks worldwide, covering a broad range of fields from climate change and air quality to environmental monitoring of radioactivity and food contact materials.
The JRC supports the European Food Safety Authority's work on additives in feed at it's European Union Reference Laboratory for Feed Additives.
The JRC supports EU policy regarding GMOs in food and feed at the European Union Reference Laboratory for Genetically Modified Food and Feed.
The JRC supports the European Commission to ensure the verification of compliance with the feed and food law, animal health and animal welfare rules regarding heavy metals in feed and food at the European Union Reference Laboratory for Heavy Metals in Feed and Food.
The JRC supports the implementation of European legislation related to the monitoring of mycotoxins in food of plant origin and animal feed at the European Union Reference Laboratory for Mycotoxins.
The JRC supports the implementation of European legislation regarding the levels of polycyclic aromatic hydrocarbons in foodstuffs at the European Union Reference Laboratory for Polycyclic Aromatic Hydrocarbons.
The Scientific, Technical and Economic Committee for Fisheries (STECF) provides scientific advice to the European Commission. The JRC assures the coordination of the STECF advice process.