Other interlaboratory comparisons

These campaigns where carried out by JRC-IRMM in response to a specific request by a European Commission policy directorate, and doesn't fall under any of the categories: IMEP, NUSIMEP, REIMEP or any of the European Union Reference Laboratories (EURLs).

 

Campaign Description Type Status Certificate and Reports
Mineral oil in sunflower oil
2009
Open to All

Determination of mineral oil in contaminated sunflower oil, spiked sunflower oil and solvent solution

Proficiency Test Completed
Melamine in foodstuffs
2009
Open to All

Two samples containing melamine: skimmed milk powder and baking mix

Proficiency Test Completed
3-MCPD esters in edible oil
2009
Open to All

Determination of 3-MCPD esters in contaminated edible oil, spiked edible oil and solvent solution

Proficiency Test Completed
FURAN-01
2008
Open to All

Analysis of furan in baby food

Proficiency Test Completed
Acrylamide in coffee
2008
Restricted

Analysis of acrylamide in roasted coffee

Method Validation Completed
Sucralose in food
2007
Open to All

Analysis of sucralose in soft drinks by thin layer chromatography

Method Validation Completed
Acrylamide in crisps
2007
Open to All

Analysis of acrylamide in crisps

Proficiency Test Completed
Sweeteners in food
2006
Open to All

Analysis of eight sweeteners in various food matrices

Method Validation Completed
PAHs in primary smoke condensate
2006
Open to All

Analysis of 16 PAHs in a smoke condensate mixture

Proficiency Test Completed