EU Science Hub

Interlaboratory comparisons

Inter-laboratory comparison exercise reports

Mieth A., Simoneau C. (2015) Report of an inter-laboratory comparison from the European Union Reference Laboratory for Food Contact Materials: ILC 02 2014 – Identifying the composition of multilayer plastic packaging films. Publication Office of the European Union, Luxembourg, JRC Scientific and Technical Research Report, EUR 27175 EN

Beldi G., Peltzer M.A., Simoneau C. (2015) Report of two Inter-laboratory comparisons from the European Reference Laboratory for Food Contact Materials - Elements from Food Contact Materials: ILC 03 2014 – Plastics and ILC 04 2014 – Ceramics. Publication Office of the European Union, Luxembourg, JRC Scientific and Technical Research Report, EUR 27167 EN

Silva Felix J., Beldi G., Simoneau C. (2015) Follow-up ILC01-2013 on Proficiency Testing on Food Simulant E containing a cocktail of potential migrant substances: Report of an Inter-laboratory Comparison from the European Union Reference Laboratory for Food Contact Materials: ILC01-2014. Publication Office of the European Union, Luxembourg, JRC Scientific and Technical Research Report, EUR 27166 EN

Mieth A., Hoekstra E.J., Simoneau C. (2014) Critical aspects in the determination of the surface in contact with foods for migration testing of kitchen utensils: Results from two investigations by interlaboratory comparisons organised by the European Reference Laboratory for food contact materials. Publication Office of the European Union, Luxembourg, JRC Scientific and Technical Research Report, EUR 27007 EN

Mieth A., Hoekstra E. (2013) Report of an inter-laboratory comparison from the European Reference Laboratory for Food Contact Materials: ILC003 2013 – Food Contact Surface Area of Kitchen Utensils, Publication Office of the European Union, Luxembourg, JRC Scientific and Technical Report, EUR 26477 EN

Silva Felix J., Beldì G., Simoneau C. (2013) Report of an Interlaboratory Comparison from the European Reference Laboratory for Food Contact Materials: ILC001-2013 – Proficiency Testing on Food Simulant E containing a cocktail of potential migrant substances, Publication Office of the European Union, Luxembourg, JRC Scientific and Technical Report, EUR 26468 EN

Peltzer M., Simoneau C. (2013) Report of an inter-laboratory comparison from the European Reference Laboratory for Food Contact : ILC002 2013 - Identification of polymeric materials, Publication Office of the European Union, Luxembourg, JRC Scientific and Technical Report, EUR 26467 EN

Beldì G., Jakubowska N., Simoneau C. (2013) Report of an inter-laboratory comparison organised by the European Reference Laboratory for Food Contact Materials : Formaldehyde in 3% acetic acid migration solution -follow up exercise, Publication Office of the European Union, Luxembourg, JRC Scientific and Technical Report, EUR 26206 EN

Beldì G., Jakubowska N., Yavuz O., Simoneau C. (2012) Report of the interlaboratory comparison organised by the European Reference Laboratory for Food Contact Materials: ILC01 2012- Formaldehyde and Melamine in 3% acetic acid migration solution, Publication Office of the European Union, Luxembourg, JRC Scientific and Technical Report, EUR 25686 EN

Beldì G., Jakubowska N., Bradley E., Simoneau C. (2012) Report of the interlaboratory comparison organised by the European Reference Laboratory for Food Contact Materials: ILC02 2012- Primary Aromatic Amines in 3% acetic acid migration solution, Publication Office of the European Union, Luxembourg, JRC Scientific and Technical Report, EUR 25685 EN

Beldì G., Jakubowska N., Peyches Bach A., Simoneau C. (2012) Development of a harmonised method for specific migration into the new simulant for dry foods established in Regulation 10/2011: Establishment of precision criteria from an EU interlaboratory comparison organized by the EURL- Food Contact Materials for the quantification from and migration into poly(2,6-diphenyl phenylene oxide), Publication Office of the European Union, Luxembourg, JRC Scientific and Technical Report, EUR 25680 EN

Beldì G., Jakubowska N., Derda M., Simoneau C. (2012) Report of the interlaboratory comparison organised by the European Reference Laboratory for Food Contact Material ILC01 2011 - Formaldehyde in food contact migration solution, Publication Office of the European Union, Luxembourg, JRC Scientific and Technical Report, EUR 25226 EN

Bratinova S., Koivikko R., Simoneau C. (2010) Report of an interlaboratory comparison organised by the European Union Reference Laboratory for Food Contact Materials; ILC01 2010 - Photoinitiators in solvent and in paperboard. Publication Office of the European Union, Luxembourg, JRC Scientific and Technical Report, EUR  24575 EN

Bratinova S., Valzacchi S., Multari M., Spalla S., Simoneau C. (2010) Report of the interlaboratory comparison organised by the EU Reference for Laboratory Food Contact Material - ILC02 2009- Bisphenol A in 50% aqueous ethanol (milk simulant): Laboratory performance and precision criteria of a harmonised method. Publication Office of the European Union, Luxembourg, JRC Scientific and Technical Report, EUR  24550 EN

Bratinova S., Multari M., Spalla S., Simoneau C. (2010) Report of an interlaboratory comparison organised by the EU Reference Laboratory for Food Contact Materials - ILC01 2009 - DIDP in Oil Laboratory performance and precision criteria of a harmonised method. Publication Office of the European Union, Luxembourg, JRC Scientific and Technical Report, EUR 24387 EN

Bratinova S., Valzacchi S., Beldi G., Morkunas V., Contini C., Hannaert P., Simoneau C. (2009) Report of the interlaboratory comparison organised by the European Union Reference Laboratory Food Contact Material: Plasticisers in Gaskets and Oil. Publication Office of the European Union, Luxembourg, JRC Scientific and Technical Report, EUR 23972 EN