The Commission published an evaluation of the CAP’s impact on viable food production.
Part of an evaluation of the CAP’s impact on natural resources, this study assesses the CAP's contribution to fostering sustainable management of soil.
Healthy soil is necessary for the future of our planet. It contributes to the food we grow, as well as feed, textiles, wood and other materials.
In Poland, farmers are taking a holistic approach to environmentally friendly farming.
The European Commission contributes to the increase of sustainable water usage in agriculture through short and long-term strategies.
This article covers the impacts of climate change on agriculture and how the EU is helping farmers in that context.
The European Commission continues to support farmers affected by this summer’s drought.
European Commission has allowed eight member states to drop the non-production requirements due to droughts.
EU Commissioner for Agriculture & Rural Development, Phil Hogan, confirms he will agree to UK requests for EU rules on crop diversification to be relaxed.