Exports and imports increase over the course of 2019, contributing to a record trade surplus for EU agri-food trade.
The Commission publishes two studies on the CAP instruments’ impact on water and on biodiversity.
Commissioner Wojciechowski assures Commission support to our farmers and agri-food sector in these challenging times.
With the ongoing COVID-19 outbreak and overall difficult times faced by the EU, the Commission offers more flexibility to farmers.
Part of a commitment to improve the CAP, new dashboards are now available. They illustrate the CAP’s performance based on a broad range of indicators.
The private storage aid scheme for olive oil concludes today on a positive note, with the results from the fourth and final tender.
A study on conformity checks in the EU olive oil sector gives an overview of the sector while presenting and assessing the conformity check framework.
A growth in the value of exports and a fall in the value of imports led to a strong agri-food trade surplus in November 2019.
EU and Mexico upgrade agreement on spirit drinks geographical indications
