Dr Karin Schindler, Head of Unit for maternal, paediatric and gender-related health and nutrition at the Austrian Ministry of Employment, Social Affairs, Health and Consumer Safety, talks about the recent conference organised by her ministry as part of the Austrian EU Presidency on the theme of ‘Healthy and Sustainable European Food Systems’ and explains why the subject is such an important and timely one.
The European Commission and its Scientific Committee on Health, Environmental and Emerging Risks (SCHEER) published the final Opinion on the public health impacts and risks resulting from onshore oil and gas exploration and exploitation in the EU. An explanatory factsheet on this Opinion in layman language is also available.
The Health Ministers of the EU adopted a Council Recommendation on strengthened cooperation against vaccine preventable diseases.
Participants to the conference "Evidence into Practice - Action on Health Inequalities" will discuss a wide range of topics such as addressing and reducing behaviour-related health inequalities and strategies for getting evidence into policy and action.
The new Director-General for Health and Food Safety, Anne Bucher, discusses the State of Health in the EU, a two-year cycle of in-depth analysis that strengthens health system knowledge available to both the Member States and the Commission.
Agreement now operational between 20 EU Member States and the US Food and Drug Administration (FDA)
This infographic explains and visualizes the Weight of Evidence process as applied by the Scientific Committee on Health, Environmental and Emerging Risks (SCHEER)
The Commission and the OECD published their “Health at a Glance: Europe” 2018 report, with analyses of the health status of EU citizens and the performance of health systems.
The two-day event brings together more than 400 participants, such as the representatives of EU and national institutions, healthcare providers and medical professionals, and patients' representatives to discuss the results so far and the challenges ahead. Follow it live!
New factsheet highlighting the changes made in this new version of the SCCS Notes of Guidance for the testing of cosmetic ingredients and their safety evaluation