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Healthy Nutrition Conference

27 June 2018
2900 Venlo

Event website:

Event agenda:


How can innovation in nutrition help to improve the well-being of the growing and ageing population in the world? With a growing and ageing population worldwide, the importance of healthy nutrition is of paramount importance. The impact of technology requires a cross-sector knowledge exchange and cooperation.

The Healthy Nutrition Conference brings the food industry, retailers, food-service providers, government and those working in nutrition, together to enable collaboration and innovation and to support a sustainable healthy nutrition landscape for the future.

Focus topics of the conference are:

  • Food Innovation and health
  • Intestinal Microbiology
  • Behavioural Gastronomy
  • Nutritional Sciences and Food Law / Regulation
  • Smart & Healthy Ingredients
  • Sustainable Food Manufacturing
  • Food design
  • Funding

WATIFY expert Shirley Vollenberg will be presenting the campaign and success stories in a session on 27 June from 16:00 - 17:15, and will be sharing best practices gathered throughout the project as well.