Reference Laboratory for
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Organisation
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Links
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| Additives for use in animal nutrition |
JRC
Joint Research Centre
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| Animal proteins in feedingstuffs |
CRA-W
Centre wallon de Recherches agronomiques
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| Antimicrobial resistance |
DTU
Danmarks Tekniske Universitet
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| Campylobacter |
SVA
Statens veterinärmedicinska anstalt
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| Coagulase positive Staphylococci (including S. aureus) |
ANSES
Agence nationale de sécurité sanitaire de l’alimentation, de l’environnement et du travail
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| Escherichia coli |
ISS
Istituto Superiore di Sanità
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| Foodborne viruses |
SLV
Livsmedelsverket
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| Genetically Modified organisms |
JRC
Joint Research Centre
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| Halogenated persistent organic pollutants (POPs) |
CVUA
Chemische und Veterinäruntersuchungsamt
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| Listeria monocytogenes |
ANSES
Agence nationale de sécurité sanitaire de l’alimentation, de l’environnement et du travail
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| Material intended to come into contact with foodstuffs |
JRC
Joint Research Centre
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| Metals and nitrogenous compounds |
DTU
Danmarks Tekniske Universitet
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| Monitoring of marine biotoxins |
AECOSAN
Agencia Española de Consumo, Seguridad Alimentaria y Nutrición
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| Mycotoxins and plant toxins |
WFSR
Wageningen Food Safety Research
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| Parasites (Trichinella, Echinococcus, Anisakis) |
ISS
Istituto Superiore di Sanità
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| Processing contaminants |
DTU
Danmarks Tekniske Universitet
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| Residues of pesticides (cereals and feedingstuffs) |
DTU
Danmarks Tekniske Universitet
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| Residues of pesticides (food of animal origin and commodities with high fat content) |
CVUA
Chemische und Veterinäruntersuchungsamt
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| Residues of pesticides (fruits and vegetables, including commodities with high water and high acid content) |
LAGV
Laboratorio Agroalimentario de la Generalitat Valenciana
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| Residues of pesticides (single residues methods) |
CVUA
Chemische und Veterinäruntersuchungsamt
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| Residues of veterinary medicines and contaminants in food of animal origin( Annex I, Group B3c Directive 96/23/EC) |
DTU
Danmarks Tekniske Universitet
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| Residues of veterinary medicines and contaminants in food of animal origin (Annex I, Group A 1 2 3 4, B2d, B3d Directive 96/23/EC) |
WFSR
Wageningen Food Safety Research
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| Residues of veterinary medicines and contaminants in food of animal origin (Annex I, Group B1, B3e Directive 96/23/EC and carbadox and olaquindox) |
ANSES
Agence nationale de sécurité sanitaire de l’alimentation, de l’environnement et du travail
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| Residues of veterinary medicines and contaminants in food of animal origin (Annex I, Group A5, B2 a b e Directive 96/23/EC) |
BVL
Bundesamt für Verbraucherschutz und Lebensmittelsicherheit
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| The analysis and testing of Zoonoses (Salmonella) |
RIVM
Rijksinstituut voor Volksgezondheid en Milieu
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| Transmissible spongiform encephalopathies (TSEs) |
IZSTO
Istituto Zooprofilattico Sperimentale del Piemonte, Liguria e Valle d'Aosta
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