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Food Safety

Bees are critically important for the environment and to the economy. It is estimated that pollinators, including honey bees, bumblebees and wild bees, contribute at least 22 billion EUR each year to the European agriculture industry. They ensure pollination for over 80% of crops and wild plants in Europe. Honey bees also provide honey and other apiculture products such as pollen, wax for food processing, propolis in food technology, and royal jelly used as a dietary supplement and as an ingredient in food.

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