CORRESPONDENCE TABLES
CN 2020 - CPA 2.1
 

Source classification: Combined Nomenclature, 2020
Target classification: Statistical Classification of Products by Activity in the European Union, Version 2.1

 
 

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Source classification: CN_2020 - Target classification: CPA_2_1
0305 54 50
--- Anchovies (Engraulis spp.)
10.20.23 
Fish, dried, whether or not salted, or in brine
0305 54 90
--- Other
10.20.23 
Fish, dried, whether or not salted, or in brine
0305 59 70
--- Atlantic halibut (Hippoglossus hippoglossus)
10.20.23 
Fish, dried, whether or not salted, or in brine
0305 59 85
--- Other
10.20.23 
Fish, dried, whether or not salted, or in brine
0305 61 00
-- Herrings (Clupea harengus, Clupea pallasii)
10.20.23 
Fish, dried, whether or not salted, or in brine
0305 62 00
-- Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
10.20.23 
Fish, dried, whether or not salted, or in brine
0305 63 00
-- Anchovies (Engraulis spp.)
10.20.23 
Fish, dried, whether or not salted, or in brine
0305 64 00
-- Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
10.20.23 
Fish, dried, whether or not salted, or in brine
0305 69 10
--- Polar cod (Boreogadus saida)
10.20.23 
Fish, dried, whether or not salted, or in brine
0305 69 30
--- Atlantic halibut (Hippoglossus hippoglossus)
10.20.23 
Fish, dried, whether or not salted, or in brine
0305 69 50
--- Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
10.20.23 
Fish, dried, whether or not salted, or in brine
0305 69 80
--- Other
10.20.23 
Fish, dried, whether or not salted, or in brine
0305 71 00
-- Shark fins
10.20.22 
Fish livers, roes, fins, heads, tails, maws and other edible offal dried, smoked, salted or in brine; flours, meals and pellets of fish, fit for human consumption
0305 72 00
-- Fish heads, tails and maws
10.20.22 
Fish livers, roes, fins, heads, tails, maws and other edible offal dried, smoked, salted or in brine; flours, meals and pellets of fish, fit for human consumption
0305 79 00
-- Other
10.20.22 
Fish livers, roes, fins, heads, tails, maws and other edible offal dried, smoked, salted or in brine; flours, meals and pellets of fish, fit for human consumption
0306 11 10
--- Crawfish tails
10.20.31 
Crustaceans frozen, dried, salted or in brine
0306 11 90
--- Other
10.20.31 
Crustaceans frozen, dried, salted or in brine
0306 12 10
--- Whole
10.20.31 
Crustaceans frozen, dried, salted or in brine
0306 12 90
--- Other
10.20.31 
Crustaceans frozen, dried, salted or in brine
0306 14 10
--- Crabs of the species Paralithodes camchaticus, Chionoecetes spp. or Callinectes sapidus
10.20.31 
Crustaceans frozen, dried, salted or in brine
0306 14 30
--- Crabs of the species Cancer pagurus
10.20.31 
Crustaceans frozen, dried, salted or in brine
0306 14 90
--- Other
10.20.31 
Crustaceans frozen, dried, salted or in brine
0306 15 00
-- Norway lobsters (Nephrops norvegicus)
10.20.31 
Crustaceans frozen, dried, salted or in brine
0306 16 91
--- Shrimps of the species Crangon crangon
10.20.31 
Crustaceans frozen, dried, salted or in brine
0306 16 99
--- Other
10.20.31 
Crustaceans frozen, dried, salted or in brine
0306 17 91
--- Deepwater rose shrimps (Parapenaeus longirostris)
10.20.31 
Crustaceans frozen, dried, salted or in brine
0306 17 92
--- Shrimps of the genus Penaeus
10.20.31 
Crustaceans frozen, dried, salted or in brine
0306 17 93
--- Shrimps of the family Pandalidae, other than of the genus Pandalus
10.20.31 
Crustaceans frozen, dried, salted or in brine
0306 17 94
--- Shrimps of the genus Crangon, other than of the species Crangon crangon
10.20.31 
Crustaceans frozen, dried, salted or in brine
0306 17 99
--- Other
10.20.31 
Crustaceans frozen, dried, salted or in brine
0306 19 10
--- Freshwater crayfish
10.20.31 
Crustaceans frozen, dried, salted or in brine
0306 19 90
--- Other
10.20.31 
Crustaceans frozen, dried, salted or in brine
0306 31 00
-- Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
03.00.31 
Crustaceans, not frozen, not farmed
0306 32 10
--- Live
03.00.31 
Crustaceans, not frozen, not farmed
0306 32 91
---- Whole
03.00.31 
Crustaceans, not frozen, not farmed
0306 32 99
---- Other
03.00.31 
Crustaceans, not frozen, not farmed
0306 33 10
--- Crabs of the species Cancer pagurus
03.00.31 
Crustaceans, not frozen, not farmed
0306 33 90
--- Other
03.00.31 
Crustaceans, not frozen, not farmed
0306 34 00
-- Norway lobsters (Nephrops norvegicus)
03.00.31 
Crustaceans, not frozen, not farmed
0306 35 10
---- Fresh or chilled
03.00.31 
Crustaceans, not frozen, not farmed

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