The human nutrition and dietary modification for optimising health in clinical or other environments. The role of nutrition in promoting health and preventing illness across the life spectrum.

Scope notes

Should not be confused with nutritionists who apply knowledge of nutrition in community, industrial and research environments.

Alternative label

  • human nutrition

  • dietary modifications for improved healthcare

  • role of nutrition for health

Skill type

  • knowledge

Skill reusability level

  • sector specific skills and competences

Narrower skills/competences

Essential skill/competence of

Optional skill/competence of



Concept URI