age alcoholic beverages in vats

Description

Follow adequate procedures to place certain alcoholic beverages (e.g. wine, spirits, vermouth) in vats and age them for the required period. Use techniques to give them special characteristics.

Alternative label

  • mature an alcoholic beverage in a vat

  • mature alcoholic beverages in vats

  • age an alcoholic beverage in vats

  • keep alcoholic beverages in vats for a specific time

  • age alcoholic beverages in a vat

Skill type

  • skill

Skill reusability level

  • sector specific skills and competences

Optional Knowledge

Essential skill/competence of

Optional skill/competence of

Status

released

Concept URI

http://data.europa.eu/esco/skill/c259fd34-64df-4709-b622-7b08431f4375