advise food industry


Give councelling to food service managers and organisations, on matters related to nutrition such as menu development, food composition, budgeting, planning, sanitation, safety procedures, and process for a better nutritional profile of food. Assist with the establishment, proper functioning, and assessment of food service facilities and nutrition programs.

Alternative label

  • advise food service managers

  • consult and assist food industry

  • provide consultancy services to food industry

  • advise nutrition industry

  • consult and assist food industries

  • advise food industries

  • advise food manufacturing companies

  • provide counselling to food industry

Skill type

  • skill

Skill reusability level

  • sector specific skills and competences

Broader skills/competences

Narrower skills/competences

Optional Knowledge

Essential skill/competence of

Optional skill/competence of



Concept URI