develop food policy


Participate in the decision-making around production and processing techniques, marketing, availability, utilization and consumption of food, in the interest of meeting or furthering social objectives to influence the operation of the food and agriculture system. Food policymakers engage in activities such as regulation of food-related industries, establishing eligibility standards for food assistance programs for the poor, ensuring safety of the food supply, food labeling, and even the qualifications of a product to be considered organic. 

Alternative label

  • produce food policy

  • develop food policies

  • establish food policy

  • evaluate food policy

  • launch food policy

  • develop a food policy

Skill type

  • skill

Skill reusability level

  • sector specific skills and competences

Broader skills/competences

Narrower skills/competences

Optional Knowledge

Optional skill/competence of



Concept URI