cellar operator

Description

Fermentation cellar operators take charge of fermentation and maturation tanks. They control fermentation process of wort inoculated with yeast. They tend equipment that cools and adds yeast to wort as to produce beer. For the purpose, they control the flow of refrigeration that goes through cool coils regulating the temperature of hot wort in the tanks.

Alternative label

  • fermentation cellar machine minder

  • fermentation cellar supervisor

  • fermentation inspector

  • cellar operator

  • fermentation equipment operator

  • vinegar production operator

  • fermentation operator

  • fermentation cellar operative

  • cellar worker

Regulatory aspect

To see if and how this occupation is regulated in EU Member States, EEA countries or Switzerland please consult the Regulated Professions Database of the Commission. Regulated Professions Database: http://ec.europa.eu/growth/single-market/services/free-movement-professionals/qualifications-recognition_en

Hierarchy

Essential skills and competences

Essential Knowledge

Optional skills and competences

Optional Knowledge

Status

released

Concept URI

http://data.europa.eu/esco/occupation/3caa57c9-d360-4ce4-8000-34a983666ba7