Funding opportunities

Calls for tenders

Organisation and implementation of training activities on Principles and methods of food safety risk assessment under the "Better Training for Safer Food" initiative

Deadline for application: 27 September 2013
Identifier: EAHC/2013/BTSF/06

Published on: 25.7.2013

The present call for tender covers the organisation and implementation of training activities on Principles and methods of food safety risk assessment.

The activity will be addressed to scientists from public institutions involved in food safety risk assessment and focussed on the following fields:

  • Course 1: Microbiological risk assessment;
  • Course 2: Chemical risk assessment in food;
  • Course 3: Pest risk assessment;
  • Course 4: Risk assessment in nutrition;
  • Course 5: Risk assessment in Genetically Modified Organisms and other biotechnologies;
  • Course 6: Risk assessment applied to animal welfare;
  • Course 7: Risk assessment for animal health;
  • Course 8: Environmental Risk Assessment.

The contractor will be requested to organise and implement a total of 16 four-day training sessions which means two sessions per course.

These courses will be held in three or more distinct locations, to be chosen by the Contractor, geographically equally distributed among the different EU Member States.