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EC-sponsored Research on Safety of Genetically Modified Organisms - A Review of Results
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 button Index of participants
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A - B - C - D - E - F - G - H - I - J - K - L - M
N - O - P - Q - R - S - T - U - V - W - X - Y - Z
     
Name Address Project(s)
Haaheim L. University of Bergen (NO)
Bergen High Technology Centre
Fax +47 55 58 96 83
lars.haaheim@gades.uib.no
BIO4-CT96-0637
Haas D. Université de Lausanne (CH)
Laboratoire de Biologie Microbienne
Fax +41 21 69 25 635
dieter.haas@lbm.unil.ch
BIO2-CT93-0053
BIO4-CT96-0027
QLK3-2000-01759
Hakenbeck R. Universität Kaiserslautern (DE)
Abteilung Mikrobiologie
hakenb@rhrk.uni-kl.de
BIO4-CT98-0424
Hammes W.P. University of Hohenheim
Institute of Food Technology
Stuttgart (DE)
Fax +49 711 4594199
hammeswp@uni-hohenheim.de
http://www.uni-hohenheim.de
QLK1-1999-00527
QLK1-1999-01182
Hardman A. University of Nottingham (UK)
andrea.hardman@nottingham.ac.uk
BIO4-CT96-0181
Harris N. LGC Ltd. Teddington (UK)
Life sciences research
Fax + 44 181 94 32 767
nh@lgc.co.uk
QLK1-1999-01301
Haslberger A. University Vienna (AT)
Institute for Microbiology and Genetics
Fax +43 1 319 91 484 ext 234
hasi1@via.at
http://www.univie.ac.at
QLK1-1999-00527
Hauser G. Technische Universität München (DE)
Lehrstuhl Maschinen & Apparatekunde
Fax +49 8161 714 242
AIR3-CT94-2342
Heissenberger A. Umweltbundesamt Zentralstelle
Wien (AT)
Fax +43 1 313 04 54 00
heissenb@uba.vbavie.at
SMT4-CT96-2072
Hellens R. John Innes Centre
Norwich (UK)
Fax +44 1603 45 68 44
roger.hellens@bbsrc.ac.uk
BIO4-CT96-0253
Heller K.J. Bundesanstalt für Milchforschung
Institute for Hygiene
Kiel (DE)
Fax +49 431 609 222
AIR3-CT94-2342
Hemmer W. GATC GmbH
Konstanz (DE)
Fax +49 75 31 81 60 81
info@gatc.de
http://gatc.de
SMT4-CT96-2072
Hermansson M. Göteborg University (SE)
Biofouling and Biointerface Laboratory
Department of Cellular and Molecular Biology
Fax +46 3 17 73 25 99
malte.hermansson@gmm.gu.se
BIO4-CT98-0099
Hertel C. Universität Hohenheim (UHOH)
Institut für Lebensmitteltechnologie
Stuttgart (DE)
Fax +49 711 459 4199
hertel@uni-hohenheim.de
SMT4-CT96-2072
Heyting C. Wageningen Agricultural University (NL)
Fax +31 317 48 31 46
christa.heyting@molgenet.dpw.wau.nl
BIO4-CT97-2028
Hill P. University of Nottingham
Department of Applied Biochemistry and Food Science
Loughborough (UK)
phil.hill@nottingham.ac.uk
BIO4-CT96-0434
Hirsch P. IACR-Rothamsted
Harpenden (UK)
Fax +44 1582 76 09 81
penny.hirsch@bbsrc.ac.uk
BAP-0024/0107/
0108

BIO2-CT92-0370
BIO4-CT98-0099
BIO4-CT98-0483
Höfle M. National Research Centre for Biotechnology (GBF)
Braunschweig (DE)
BIOT-CT91-0294
Hohn B. Friedrich Miescher Institute
Basel (CH)
Fax +41 61 697 39 76
barbara.hohn@fmi.ch
BIO4-CT97-2028
Holah J. Campden & Chorleywood Food Research Association
Department of Food Hygiene
Chipping Camden (UK)
Fax +44 386 84 13 06
AIR3-CT94-2342
Holck A. Norwegian Food Research Institute
Aas (NO)
Fax +47 64 97 03 33
askild.holck@matforsk.no
QLK1-1999-01301
Holst B. Institute of Food Safety and Toxicology
Danish Veterinary and Food Administration
Søborg (DK)
Fax +45 33 95 66 99
bjh@fdir.dk
QLK1-1999-01182
Holst-Jensen A. National Veterinary Institute
Section of Food and Feed Microbiology
Oslo (NO)
Fax +47 22 59 74 75
arne.holst-jensen@vetinst.no
http://www.vetinst.no
QLK1-1999-01182
QLK1-1999-01301
Hooykaas P. Leiden University (NL)
Fax +31 715 27 49 99
hooykaas@rulbim.leidenuniv.nl
BIO4-CT97-2028
Hörtner H. Bundesanstalt für Lebensmitteluntersuchung
Wien (AT)
Fax +43 1 404 91 540
hoertner@baluf.gv.at
SMT4-CT96-2072
Huber J. Biologische Bundesanstalt für Land- und Forstwirtschaft
Institut für Biologische Schädlingsbekämpfung
Darmstadt (DE)
Fax +49 6151 42 25 02
BAP-0192/0201
BIOT-CT91-0291
Hüsing B. Fraunhofer institute of Systemtechnik und Innovationsforschung
Department Innovations in Biotechnology
Karlsruhe (DE)
Fax +49 721 689 152
AIR3-CT94-2342
Huyghebaert A. Universiteit Gent (BE)
Department of Food Technology and Nutrition
Faculty of Agriculture and Applied Biological Sciences
Fax +32 9 264 61 63
andre.huyghebaert@rug.ac.uk
SMT4-CT96-2072
 
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