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Nanotechnology has become part of daily life - be it in stain-repellent fabrics, sunscreens or hundreds of other applications. But what do people actually know about nanotech? And how do they feel about it? The EU-funded project NanOpinion found people to be positive in principle and used its findings to formulate policy recommendations.
Published: 26 October 2015
Published: 25 September 2015
At an animation studio in Prague researchers have made a breakthrough in updating classic, black & white hand-drawn cartoons to make them appeal to a generation of viewers brought up on a diet of 3D computer animation. They believe it will herald a new era in cartoon animation.
Published: 5 August 2015
Access to healthcare is a basic human need, but efforts to provide affordable public care in many developing nations have had mixed results. EU-funded researchers sought to find out why through a landmark evaluation of healthcare systems in six Asian countries. The conclusions highlight the influence of insurance schemes' affordability, understanding what motivates people to take out insurance policies, and how public money is spent.
Published: 30 July 2015
Disability is often associated with access legislation rather than a source of creativity for architects. With her ERC grant, Prof. Ann Heylighen wanted to reverse this perspective. Her findings suggest that disability can be a valuable source of innovative solutions in architecture by extending prevailing ways of understanding space and designing buildings.
Published: 22 July 2015
Language is at the heart of everyday communication. But we don't all understand language in the same way, with prior information, age and cognitive ability playing a key role. An EU-funded network is studying how people in different ability and age groups perceive language. Its projects are developing tools and training software that could help people with disorders like autism communicate better.
Published: 25 June 2015
Surveys such as the 2010 Eurobarometer show that people around Europe are worried about what they eat and where it comes from. But what causes this? And does it affect behaviour? An EU-funded project studied consumer choices about shopping, cooking and eating - offering a more accurate picture of what shapes their decisions. The results could lead to better-informed policies on health, sustainability and business.
Published: 24 June 2015
Have you ever stared at packaged meat from your fridge or freezer and wondered if it's still good to eat? Thrown out food because you just weren't sure? Smart labels could help to set your mind at rest. An EU-funded project has developed innovative stickers to do just that.
Published: 23 June 2015
Adolescence is marked by significant physical, cognitive and socio-emotional changes. Despite these well-known developments, the neural mechanisms supporting this phase of growth in the life of human beings remain unknown. Prof. Eveline Crone has carried out for the first time a longitudinal study to investigate the brain processes underlying the behaviour of teenagers.
Published: 17 June 2015
The potential of DNA for breakthroughs in healthcare is well known in the scientific community. Now researchers believe its sister, RNA, can help the human body develop its own treatments against cancer and other conditions.
Published: 19 May 2015