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By adapting the Andean lupin to grow as a biomass crop in Europe's poorest soils, the goal of the EU-and industry-funded LIBBIO project is to supply a range of products to the food, animal feed and cosmetics industries.
Published: 8 July 2020
Understanding the roles land management and its uses play in the overall climate system is critical to mitigating the potential effects of climate change. EU-funded research is helping to enhance our knowledge of these interactions.
Published: 16 June 2020
As the global population continues to grow and the availability of arable land reaches capacity, it is important to find new ways of improving food crop productivity. EU-funded researchers are investigating the potential of novel photorespiration pathways to help meet this challenge.
Published: 18 May 2020
The EU-funded ANTARES project is developing smart sensor and big data technologies that will help farmers produce more with fewer inputs and put Europe at the vanguard of the digital revolution in agriculture.
Published: 11 October 2019
Analysis by EU-funded researchers studying the cycle of nutrients in farms across Europe will help reduce pollution, improve energy efficiency and make the agricultural sector more sustainable and innovative.
Published: 20 June 2019
Agricultural innovation can increase the incomes and food security of rural Africans - the challenge is to ensure it achieves its potential impact faster. Evidence from an EU-funded project could help policymakers, donors, researchers and development practitioners better design and manage initiatives to improve smallholder agriculture.
Published: 28 May 2019
An EU-funded project has developed a satellite-based service to support the aquaculture industry in finding the best sites and providing continuous monitoring of fish and shellfish farms, helping to ensure global food security for a growing population.
Published: 12 April 2019
Through a series of recommendations encouraging local stakeholders to explore environmental, social and economic issues in rural land management, EU-funded researchers have set out new ways in which agriculture and forestry could become more sustainable.
Published: 3 April 2019
The heavy vehicles used in forestry operations could become more energy efficient and kinder to the environment, thanks to technical innovations being developed by the EU-funded Forwarder2020 project. The innovations could also boost the forestry industry's global competitiveness.
Published: 18 March 2019
Every year, around one-third of all food produced across the world is wasted before it even reaches the consumer. A team of EU-funded researchers is tackling the problem by turning crop and food-processing waste into high-value products.
Published: 18 February 2019