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  Countries - South Africa

Last Update: 04-12-13

Results: 1-6 of 6  Page(s) 1 of 1 

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In sub-Saharan Africa, 70 per cent of the energy intake of the local diet is based on everyday foods such as cassava, maize, millet, or sorghum, but those staple foods do not provide sufficient nutrition. One of the consequences is high levels of malnutrition, particularly among children, which affects not only their health but also their cognitive development. Scientists are convinced that the right doses of micronutrients added to certain basic foods can fight malnutrition.
25-06-13


A European Union (EU)-funded research project has opened up a radical new era in the world of vaccine discovery and production. Focused on veterinary vaccines, the project's work has made possible a dramatically faster and more effective route to the creation of vaccines to combat some of the most devastating diseases affecting farm livestock. The same accelerated route can be used to uncover a vast new range of urgently-needed vaccines for humans as well.
21-02-13


With tuberculosis (TB) making an unwelcome comeback in many developed countries – TB never really left the developing world – the news that EU-funded researchers are on the verge of a drug breakthrough is timely to say the least.
10-01-13


With the global population set on a rapidly rising path towards 9 billion, the challenge facing the world's food supply is clear to see.
Within that food supply, fresh produce plays a vital part. But just as demand is rising, so are serious safety concerns. Recent disease outbreaks and rapid alerts linked to fresh produce have clearly highlighted the threat.
28-08-12


©Fotolia
Carbon dioxide emissions and decreasing global reserves of fossil fuels are two of the biggest challenges that must be addressed in the 21st century. Developing fuels that do not rely on petroleum and discovering other alternative fuels is one way to help decrease the carbon emissions that impact climate change, reduce the growing cost of fuel, and provide more ecologically and economically sustainable air travel.
04-07-12


In June 2011, medical regulators gave the go-ahead for trials in humans of a potential new anti-HIV drug. The drug was produced in genetically modified tobacco leaves.
It was the first ever clinical trial of a drug of this type that had been derived from GM plants.
18-06-12



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Last update: 04-12-13 | Top