Tick (check) box to add article to PDF "basket"
Europe's smaller agri-businesses will soon be able to tell whether their products are within the EU's strict limits for pesticide residues without having to send samples to the laboratory. This is because an EU-funded project has developed a rapid, easy-to-use portable biosensor that offers testing up to 10 times cheaper than conventional means.
Published: 5 June 2015
Akpan, bissap, jujube fruit and monkey bread are part of Africa's rich food heritage, but are relatively unknown to European palates. Thanks to the EU-funded AFTER project these exciting flavours, and others, could soon be available here, boosting the competitiveness of small food manufacturers on both continents.
Published: 4 June 2015
Do you live near a volcano? How exposed are you if it erupts? And what can be done to mitigate the risk? EU-funded researchers have helped communities in four countries to assess their vulnerability and plan ahead. They have also produced a handbook to inform similar initiatives elsewhere and set up monitoring systems to help detect signs of an impending eruption.
Published: 3 June 2015
Bridges, tunnels and other civil engineering structures could become safer thanks to self-repairing being developed as part of a European research project. Engineers at Ghent University in Belgium have taken a lead role in the pioneering work.
Published: 28 May 2015
EU-funded researchers have identified the untapped commercial potential of products like wild berries, mushrooms, nuts and plants growing in Europe's forests for the benefit of rural communities - a way to generate growth and jobs.
Published: 15 May 2015
A small sensor, headphones and a mobile phone - the elements of a prototype kit that is giving hope of relief for sufferers of Parkinson's disease. The European-backed research project being spearheaded in Barcelona does not offer a cure for the degenerative condition, but it could improve the quality of life of patients and give them more autonomy.
Published: 12 May 2015
EU-funded researchers have created a unique database and screening tools to monitor the levels of contaminants in seafood and their effects on consumer health. Coupled with rapid screening tools, their work promises to greatly improve the food safety of each fish, shellfish and mollusc on European dinner tables. Commercial application of the screening tools is potentially on the table.
Published: 5 May 2015
An EU-funded project has developed an online network to encourage global collaboration in research and innovation on food safety. The project's network, online information portal and research aim to improve food safety in Europe and reduce health risks.
Published: 4 May 2015
Forest fires are not necessarily becoming more frequent, but they could become increasingly severe, say EU-funded scientists. Forest management strategies must evolve in line with the changes that are compounding the risk of blazes across large areas.
Published: 27 April 2015
Most wind energy comes from turbines 150 metres above ground level. Winds at this altitude are however weak and intermittent, with most wind farms operating at only 25 - 30% of their capacity. EU-funded researchers have developed a prototype wind energy system that works at much higher altitudes, where winds are stronger and more constant, increasing electricity production dramatically. A commercialised product is in the pipeline.
Published: 17 April 2015