The most recent Success stories from EU Research. Select a theme or country from the menus on the left to see more articles
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EU-funded researchers are taking the first steps towards establishing an integrated heritage science infrastructure. This will make archives more accessible, facilitate collaboration across disciplines and raise the profile of this economically and socially important field of research.
Published: 9 March 2018
Buildings in Spain and Estonia have been fitted with novel construction and insulation materials made from natural fibres and forest waste as part of an EU-funded project demonstrating innovative applications of biocomposites. These materials not only comply with building codes and boost sustainability but also reduce the risk of residents becoming sick.
Published: 11 January 2018
EU-funded researchers have developed new ways to study the DNA of plants and soils used in winemaking as part of a wider effort to better understand how and when microbes help or harm different stages of production.
Published: 10 January 2018
The biggest archive of celestial objects ever created is being made accessible to researchers and space enthusiasts for probing the depths of the Milky Way, assisted by advanced data mining and analysis tools developed by an EU-funded project.
Published: 5 January 2018
Most rare diseases are linked to specificities of the patients' genes - but what these are, exactly, remains to be determined for the vast majority of these illnesses. Tackling this challenge, an EU-funded platform is helping to generate answers from as few as two known cases by enabling scientists to pool and compare genomic and clinical data.
Published: 4 January 2018
The popping of corks and glugging of a good wine may not be at threat just yet, but if the diseases threatening Europe's vineyards have their way, they could be. EU-funded researchers therefore have very good reason to network around wine - they are building a knowledge bank to help vineyard owners protect their crops and keep the wine flowing.
Published: 22 November 2017
Feeds used in fish farming have become more sustainable, with fish meal and fish oil replaced by alternatives for the main farmed species. More work is however needed to understand the impact of this on production, and in particular to optimise the digestion process so as to promote lean growth among farmed fish.
Published: 21 November 2017
So much waste ... what could we do with it, beyond producing energy and compost? EU-funded researchers are looking into ways to turn biowaste generated in our cities - notably by homes, restaurants and shops - into a number of bio-based products by means of integrated biorefineries.
Published: 21 November 2017
We all have a view on how we want society to be. And we all live in a world that is a result of policies adopted. An EU-funded project is making it possible for European citizens to put the future they want on the research agenda.
Published: 20 November 2017
EU-funded researchers have developed a carbon with tiny pores that could prevent infection of livers by intestinal bacteria - a common complication in chronic liver disease. The material could improve patients' quality of life and chances of survival, while reducing the use of antibiotics in managing the disease.
Published: 17 November 2017