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Rising temperatures in mountain regions could have a significant impact on ecosystems, societies and economies around the world over the coming decades, according to EU-funded researchers who led a landmark study into the effects of climate change on mountain water resources.
Published: 29 May 2015
Where water is scarce, it is particularly important to ensure that the precious drops aren't wasted. Recycling and reuse technologies can help to preserve this precious resource even in very arid regions. An EU-funded project has developed a decision support tool to help communities select the solutions that offer the best fit for their needs.
Published: 10 April 2015
In the hunt for sustainable solutions to problems arising when humans interact with the nature around them, having the local community on board is a must. The EU-funded COMET-LA project is studying environmental challenges in local communities in Mexico, Colombia and Argentina to understand and come up with solutions that could be applied anywhere.
Published: 23 December 2014
Around one third of all food for human consumption is lost or wasted along the supply chain according to the United Nations Food and Agriculture Organisation (FAO). A European Union (EU)-funded research project, NovelQ, has developed new processing technologies to keep food fresh over a longer period of time, potentially saving the billion tonnes of meat, fish, fruit and vegetables that might end up being thrown away each year.
Published: 1 December 2014
Teams of social scientists and engineers are studying different areas of Latin America in an EU-funded project to discover how political processes, community engagement and appropriate technologies combine to deliver clean water and sanitation. The aim is to use the research to help deliver clean water and sanitation to local communities currently without adequate access.
Published: 19 November 2014
Parasites such as nematodes and mastitis can cause serious health and welfare problems to both sheep and goat production. As resistance to current drug treatments increases, there is a strong need to develop new methods to rectify the situation.
Published: 25 September 2014
In a time of climate change, when fuel resources are under pressure and lands face potential erosion risks, humble grass seems an unlikely saviour. The European research project OPTIMA is helping cultivate high-yielding perennial grasses that could address these possible challenges, offering a number of valuable environmental and economic benefits.
Published: 11 June 2014
The market for bio-products or bio-based goods has grown sharply over the past few years as consumers embrace foods, fuels, medicines and other products made from renewable biological resources. However, the emerging appetite for bio-products is being held back by bottlenecks in manufacturing, with many processing methods taking far too long and costing too much. A European research project is helping pinpoint the industrial jams, raising hopes that the supply of bio-products can match the soaring demand.
Published: 28 February 2014
As much as 25% of the world's agricultural production today becomes contaminated resulting in risks to human health and to a loss of crops. The main culprits are toxins and particularly those of the poisonous mycotoxin family, which can be a potential threat to both humans and animals.
Published: 21 February 2014
Published: 17 February 2014