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Human welfare is closely linked to the health of animals and the environment. An EU-funded joint research programme has been created to align developments in medicine, veterinary science and consumer health protection to tackle food-borne health threats in a more integrated way across Europe.
Vast volumes of data from satellites in space, drones in the air and sensors on the ground will be harnessed by a pioneering EU-funded project that promises to revolutionise farming, land use, agricultural sustainability and food security.
Intensive farming methods have led to an increase in production-associated disease in farm animals which is threatening animal welfare, product quality and industry profitability. EU-funded research is leading the way in developing innovative solutions to improve animal health in pig and poultry farming.
A loan supported by the InnovFin-EU finance for innovators initiative under the EU's Horizon 2020 programme and extended by the European Investment Bank (EIB) is enabling German firm Heliatek to boost production of an organic solar energy-generating film that can be used on office blocks.
EU-funded researchers are pilot testing a pioneering, nano-based packaging material that releases antimicrobial oils to slow food spoilage and prevent foodborne illnesses. This could bolster Europe's efforts to tackle food waste and food safety.
Many countries in sub-Saharan Africa still suffer from high rates of malnutrition, despite international efforts to address the issue. An EU-funded project brought together African researchers and stakeholder organisations to define research priorities that could improve results and strengthen the continent's capacity in this field.
Have you ever taken a photo of your meal in a restaurant? Aside from sharing what you are eating with friends on social media, this habit could significantly improve your quality of life if you suffer from diabetes, thanks to an innovative smartphone app developed by an EU-funded project.
Food safety tests could soon be easier and faster: EU-funded researchers are developing lab-on-a-chip technology for the rapid detection of multiple pathogens in multiple samples. Work on a portable pre-industrial prototype is under way.
A Polish institute strengthened its research capabilities via an EU-funded project. A package of measures has helped the Institute of Animal Reproduction and Food Research (IARFR) extend its expertise in three key areas - food, biodiversity and health.
Will oysters be able to survive climate change and the expected rise of water temperatures in seas and oceans across the globe? Our Futuris programme brings you the answers.
